Yi-Lun Hsu tarapyndan Green Burger Shop Içerki Dizaýn

Yi-Lun Hsu tarapyndan döredilen Green Burger Shop Içerki Dizaýn dizaýny Içki Giňişlik we Sergi Dizaýny Bäsleşik Kategoriýasynda 2023 A' Design Award Bürünç Baýragy baýragynyň abraýly ýeňijisidir.

BürünçIçki Bezeg· 2023

Green Burger Shop Içerki Dizaýn

dizaýner: Yi-Lun Hsu

Müşderi: Minature Interior Design Ltd.

Içki Bezeg Kategoriýasynda A' Design Award Bürünç Baýragy Ýeňijisi

16,801

Tassyklanan Baýrak Ýeňijisi

#143019 üçin Baýrak Ýagdaýyny Barlaň

Sahypa giriň A' Design Award-da görüň Metbugat beýannamasy Baýrak nyşany

Reňkler

Dizaýn

Green Burger Shop Içerki Dizaýn hakynda

Soňky ýyllarda howanyň üýtgemegi has aýdyň görünýänsoň, hemme ýerde wegetariançylygyň täze tolkuny ýokarlanyp başlady. Bu ýagdaýda müşderi, ýeriň daş-töweregine hoşniýetli bolmagyny we haýwanlaryň ekspluatasiýasyny we zulum edilmegini bes edýän iýmit markasydyr. Dizaýner dizaýn äheňini arassalyk we ýaşyl reňkde goýýar. Gün şöhlesi, howa we ösümlikler ýaly tebigy elementler tutuş giňişlikde esasy dizaýn oky hökmünde birleşýär.

Ykrar etme

A' Design Award Bürünç Baýragy hakynda

Green Burger Shop Içerki Dizaýn A' Design Award Bürünç Baýragynyň ýeňijisidir; bu döredijilik, ussatlyk we ýiti akyl bilen tapawutlanýan tapawutly dizaýnlara berilýän aşa abraýly ykrarnamadyr. Bürünç ýeňijileri dizaýnerleriniň giň tejribesini, hyýalyny we tapawutlylygyny tassyklaýan örän ussat we geň galdyryjy derejede döredijilikli eserlerdir. Green Burger Shop Içerki Dizaýn uly baha berilýän, haýran galynýan we söýülýän, üns çekiji derejede hünärmenlikli we täzelikçi zat bolmagy garaşylýar. A' Design Award Bürünç Baýragyny gazanan bu dizaýn sungatda, ylymda, dizaýnda we tehnologiýada iň oňat tejribeleri öz içine alýar we jikme-jiklige edýän üni bilen ajaýypdyr. Green Burger Shop Içerki Dizaýn zerurlyklary ajaýyp derejede kanagatlandyrýar, isleglere degýär, duýgulary özüne çekýär we gyzyklanmany çekýär.

Dizaýnyň sahna arkasy

Metbugat toplumy

Dizaýner tarapyndan berlen kreditler, topar agzalary we tehniki maglumatlar.

Üýtgeşik Aýratynlyklar: This concept coincides with the core value of Minature Interior Design Ltd. The designer sets the design tone as white for purity and green for environmental protection. Natural elements such as sunlight, air, and plants are combing as the main design axis throughout the whole space.
Ölçegler we Gaplama: This space is 165 square meters.
Bellikler: Vegan, Nature, Green life
Önümçilik Tehnologiýasy: The burger shop which has light transparent glass on both sides of the façade are open vision to the busy city. The counter adopted green mosaic is the best stage for the green plants. The looming window bar table arouses the curiosity of passersby. Glass chandeliers above the bar table exudes a romantic and leisurely atmosphere.
On the left of the counter is the white staircase leading to the second floor. Light wood-colored steps extend the traffic flow, sunlight and air upwards from the ordering area to the Dining area.
Dizaýn Kynçylygy: The biggest challenge in this case should be to combine the kitchen space with the loading area, and to plan the location of the inner staircase on the second floor. Since the goods must be placed in the freezer on the third floor through the elevator which is located at the back of the first floor, the designer planned the space in front of the elevator as a staff room and loading area. The kitchen space arranged between the loading area and the toilet is an L-shaped configuration, including frying area, salad assembly area and beverage area. A wide counter is most prominently placed in front of the entrance.
After determining the location of the kitchen, the designer solved the kitchen drainage problem by raising a part of floor. At the same time, the raising platform is also used as a stair step to reduce the awkwardness.
Gözleg: Lesser consumption of animal products is necessary to save the world from the worst impacts of climate change, UN report says.
Climate change has become increasingly apparent in recent years. Many research indicates that huge greenhouse gas emissions from animal husbandry and deforestation for animal feed are already negatively impacting the environment. Therefore, a new wave of vegetarianism has begun to rise everywhere. Not only can you see the slogan "Less Meat, Less Heat " internationally, but "Meatless Monday " has been implemented in Taiwan's primary and secondary schools for more than ten years. These actions are all calls for the public to change the meat-based diet to a plant-based diet to reduce the pressure on the global ecological environment.
Ylham: The client in this case is the food brand that persists to the concept of “be kind to the earth's environment and stop the exploitation and abuse of animals”. They want to make a delicious plant-based diet and provide an environment that is convenient for vegetarian diet. This brand allows more non-vegetarians to continuously and gradually adopt a meat-free diet and establish the values of Environmental friendly.
Taslama Dowamlylygy: The project finished in June 2022 in Hsinchu City, Taiwan.
Iş Akymy: 1. The frying area, salad assembly area and beverage area in kitchen are in one-step production.
2. There must be enough fume exhaust facilities in the frying area.
3. The ordering area needs sufficient and wide countertops.
4. The loading area is combined with the elevator. Let the traffic flow clear between purchaseing and ordering.
5. Continue the green mosaic and golden LOGO elements of the parent company.
Patentler: Copyrights belong to Minature Interior Design Ltd.
Surat Awtorlary: Photographer/Chi-Shou Wang