The Atticum Ang Restaurant Bar Rooftop ni Florian Studer

Ang disenyo na The Atticum Ang Restaurant Bar Rooftop ni Florian Studer ay isang lubhang iginagalang na nagwagi ng napaka-prestihiyosong 2020 A' Design Award na Pilak sa Kategoryang Paligsahan na Disenyo ng Interyor na Espasyo at Eksibisyon.

PilakInteryor· 2020

The Atticum Ang Restaurant Bar Rooftop

ni Florian Studer

Kliyente: The Atticum

Nagwagi ng A' Design Award na Pilak sa Kategoryang Interyor

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Mga Kulay

Ang Disenyo

Tungkol sa The Atticum Ang Restaurant Bar Rooftop

Ang kagandahan ng isang restaurant sa isang industriyal na kapaligiran ay dapat na makikita sa arkitektura at mga kasangkapan. Ang itim at kulay abong lime plaster, na espesyal na ginawa para sa proyektong ito, ay isa sa mga patunay nito. Ang kakaiba at magaspang na istraktura nito ay tumatakbo sa lahat ng mga silid. Sa detalyadong pagpapatupad, ang mga materyales tulad ng hilaw na bakal ay sadyang ginamit, na ang mga welding seams at mga marka ng paggiling ay nanatiling nakikita. Ang impression na ito ay sinusuportahan ng pagpili ng muntin window. Ang mga malamig na elementong ito ay pinaghahambing ng mainit na kahoy na oak, hand-planed herringbone parquet at isang ganap na nakatanim na pader.

Ang Pagkilala

Tungkol sa A' Design Award na Pilak

Ang The Atticum Ang Restaurant Bar Rooftop ay nagwagi ng A' Design Award na Pilak, isang pambihirang prestihiyosong pagkilalang iginagawad sa mga disenyong nasa pinakamataas na antas, nakabibighani at kahanga-hanga. Ang mga nagwagi ng Pilak ay mga likhang lubhang makinang at napakamalikhain na naglalarawan sa pambihirang kadalubhasaan, talento at talas ng isip ng kanilang mga tagapagdisenyo. Inaasahang ang The Atticum Ang Restaurant Bar Rooftop ay isang kahanga-hangang likhang huwaran na kapansin-pansing propesyonal at malalim na makabago. Ang disenyong ito na nagwagi ng A' Design Award na Pilak ay isang lubhang kapansin-pansin at hinahangaang imbensyon na nakikinabang at nagpapaunlad sa mga hangganan ng sining, agham, disenyo at teknolohiya. Ang The Atticum Ang Restaurant Bar Rooftop ay isang likhang labis na kinaiinggitan na gumigising ng mga hangarin, nagdadala ng positibong damdamin at nagpapasiklab ng pagkamangha at pagkabighani.

Sa Likod ng Disenyo

Press Kit

Mga kredito, miyembro ng koponan at teknikal na detalye na ibinigay ng taga-disenyo.

Mga Natatanging Katangian: Around the black core of the company with kitchen, cloakrooms and storage rooms, the lounge, the restaurant with a large roof terrace, the bar with fumoir, the toilets and the children's playroom were arranged along the window fronts.
The central element is the show kitchen glazed to the guest area. Opposite it, the central regulars' table is placed in a standing version and is illuminated by a specially manufactured lamp made of copper pans. In addition to variably placeable tables, cosy cubes have been inserted into the central cube, which are already proving to be a magnet for guests.
Mga Sukat at Packaging: Restaurant with 1'000 square meters of floor space
Mga Tag: Restaurant, Design, Interior, Architect, Switzerland, Bardesign,
Teknolohiya sa Produksyon: The charm of a restaurant in an industrial environment should be reflected in the architecture and furnishings. The black and grey lime plaster, which was specially developed for this project, is one of the proofs of this. Its unique, rough structure runs through all the rooms. In the detailed execution, materials such as raw steel were deliberately used, whose welding seams and grinding marks remained visible. This impression is supported by the choice of muntin windows. These cold elements are contrasted by warm oak wood, hand-planed herringbone parquet and a fully planted wall behind wired glass.
Hamon sa Disenyo: "Especially when planning in the gastronomy sector, knowledge of processes, usage requirements of the different employee groups and the sustainability of materials are decisive points for the future viability of a business. This is where I was able to contribute my experience in a very unusual way in a coherent overall concept
Pananaliksik: The concept, to which the construction and design work also had to be subordinated, provides for a focus on local guests from all walks of life with simple dishes made from regional products.
The planning by the architect's office Florian Studer also took into account the diverse usability of the rooms in order to be able to extend the anchoring in the population beyond that of a classic restaurant.
Inspirasyon: Architecturally, the history of the Schips company as a specialist for machines and automation in the field of textile production was taken up. The charm of a restaurant in an industrial environment should be reflected in the architecture and furnishings.
Tagal ng Proyekto: Planning started in 2015
Opening November 2019
Daloy ng Operasyon: The newly created location on the roof should be a meeting place for young and old. A
A place where you can escape from everyday life and simply feel at home - like at home among friends.
The credo is always the same: hospitality in a personal and simple way.
Mga Miyembro ng Koponan: Studer Innen & Architektur Stans (Switzerland)
Architekturbüro Desarc Tübach (Switzerland)
Linea Zappa Contract Giussano (Italy)
Mga Credit ng Larawan: Photographer Matthias Bader Fotografie