Qabalan Primary Function: Disenyong Panloob ng Panaderya ni Emad Salameh

Ang disenyo na Qabalan Primary Function: Disenyong Panloob ng Panaderya ni Emad Salameh ay isang lubhang iginagalang na nagwagi ng napaka-prestihiyosong 2021 A' Design Award na Pilak sa Kategoryang Paligsahan na Disenyo ng Interyor na Espasyo at Eksibisyon.

PilakInteryor· 2021

Qabalan Primary Function: Disenyong Panloob ng Panaderya

ni Emad Salameh

Kliyente: Qabalan Bakery

Nagwagi ng A' Design Award na Pilak sa Kategoryang Interyor

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Ang Disenyo

Tungkol sa Qabalan Primary Function: Disenyong Panloob ng Panaderya

Book Text: Ang Qabalan ay ang disenyong panloob ng isang panaderya na may sukat na 440 metro kuwadrado sa Amman, Jordan. Ang espasyo ay nahahati sa mga sona para sa Arabong matamis na pagkain, dayuhang tinapay, pizza at pastry, at Arabong pita bread, na may sentrong display para sa mga cake, dessert at tsokolate. Ang mga display unit na gawa sa crystal glass ay iluminado sa 4000 kelvin. Ang taas ng mga istante ay maaaring iakma at ang mga basket ay maaaring alisin para sa pagpuno muli at paglilinis. Ang sirkulasyon ng mga kawani ay hiwalay sa sirkulasyon ng mga customer, at ang service access ay nagmumula sa likuran, dahil ang panaderya ay bukas nang dalawampu't apat na oras sa isang araw.

Ang Pagkilala

Tungkol sa A' Design Award na Pilak

Ang Qabalan Primary Function: Disenyong Panloob ng Panaderya ay nagwagi ng A' Design Award na Pilak, isang pambihirang prestihiyosong pagkilalang iginagawad sa mga disenyong nasa pinakamataas na antas, nakabibighani at kahanga-hanga. Ang mga nagwagi ng Pilak ay mga likhang lubhang makinang at napakamalikhain na naglalarawan sa pambihirang kadalubhasaan, talento at talas ng isip ng kanilang mga tagapagdisenyo. Inaasahang ang Qabalan Primary Function: Disenyong Panloob ng Panaderya ay isang kahanga-hangang likhang huwaran na kapansin-pansing propesyonal at malalim na makabago. Ang disenyong ito na nagwagi ng A' Design Award na Pilak ay isang lubhang kapansin-pansin at hinahangaang imbensyon na nakikinabang at nagpapaunlad sa mga hangganan ng sining, agham, disenyo at teknolohiya. Ang Qabalan Primary Function: Disenyong Panloob ng Panaderya ay isang likhang labis na kinaiinggitan na gumigising ng mga hangarin, nagdadala ng positibong damdamin at nagpapasiklab ng pagkamangha at pagkabighani.

Sa Likod ng Disenyo

Press Kit

Mga kredito, miyembro ng koponan at teknikal na detalye na ibinigay ng taga-disenyo.

Mga Natatanging Katangian: The design focused on merging between the style, experience, precision and quality, keeping functionality as the main pillar while maintaining a worthy image for the Bakery.
Mga Sukat at Packaging: The total area of the bakery is 440 sqm. Divided into different zones. The first zone is the Arabic sweets, then the foreign bread, followed by the pizza and pastry. At the left end is the arabic pita bread. In the middle the delicacies display that includes all the cakes, deserts, macaroon, chocolate and pettifor. We used cooling and heating system with fresh air. In addition to using a central cooling system for the refrigerators. High quality displays were chosen. Using crystal glass for all displays to give a better look. All the displays were 4000 kelvin light
Mga Tag: Bakery, showroom, design, fit out, interior, space design, cake shop, pastry shop
Teknolohiya sa Produksyon: Materials selection and construction techniques were highly considered to create a flexible yet well maintained design. As this bakery restocks freshly baked goods, some items such as crackers baskets had to be highly detailed so the employee can easily dismantle it from its shelf, refill it and place it back again in its location. Most pieces in this store are easy to manipulate and move; different shelf heights can be achieved as we used the Dixon bracing arms to move shelves according in relevance to products height and quantities.
Hamon sa Disenyo: One of the hardest aspects we encountered in this project was to come up with a construction plan of the best assembly for each item, one that can be easily dismantled then put together by any staff member for cleaning, refilling or maintenance. This required multiple trials of design strategies as any moved part in the item should not affect the durability or scratch another part, at the same time be as light weight and manageable as possible. Many prototypes were creating in one to one scale and the best design methodology was adopted.
Pananaliksik: An extensive research of all types of products sold by the bakery was conducted. Each sold item in the bakery had its own specification, storing specification taking into consideration for hot bread. Sweets were studied each on its own, some types had to be served hot but at a certain temperature while other needed refrigerating. Case studies of different types of display units were reviewed, suppliers were contacted with the purpose of exploring display units technologies. Once all technical data was gathered, a mood board of different design inspirations was created and presented to our client which kicked off our design.
Inspirasyon: Inspired by the need for a stylish and quality experience for the bakery customers in contrast to other traditional bakery shops in Jordan. Yet guaranteed by the high quality, durable materials used, as well as the convenient positioning of the machinery and counters while meeting customers needs efficiently.
Tagal ng Proyekto: The project started in June 2019 and finished in August 2020. It stopped for two weeks due to Covid 19 curfew. Located in an avenue with medium traffic in Amman, Jordan.
Daloy ng Operasyon: Since this bakery is of a large size, offering multiple choices of goods and operating 24 hours per day, the design focused on separating as much as possible the circulation of operation staff from crossing or contradicting the clients circulation. This was also considered when distributing the zoning layout, operations main circulation comes from the back. Additionally, main bakery items with high daily demand were scattered strategically throughout the store, creating pockets of distributed crowded locations instead of a busy crowded part and a slightly empty store on the other end.
Mga Patent: Copyrights belong to SADDA Design and Build CO.,LTD.
Mga Miyembro ng Koponan: Emad Salameh, Director
Liana Alhabash, Architect
Mga Credit ng Larawan: Image #1: Photographer Faisal Ashi, Qabalan Bakery, 2021.
Image #2: Photographer Faisal Ashi, Qabalan Bakery, 2021.
Image #3: Photographer Faisal Ashi, Qabalan Bakery, 2021.
Image #4: Photographer Faisal Ashi, Qabalan Bakery, 2021.
Image #5: Photographer Faisal Ashi, Qabalan Bakery, 2021.