Tuya Restaurant

About Tuya Restaurant

Tuya is a restaurant and bar interior set in a heritage building in Vienna, Austria. The design spreads over two floors and creates an informal and elegant atmosphere. The Art Deco and Postmodern character of the original space is preserved by keeping the circular stair and a large part of the existing marble floor. Wall coverings are made of solid beech wood, cut with a CNC machine into triangular stripes. A ceiling installation is formed by more than 3000 glass tubes. The terrazzo floor is divided by brass profiles.

Twins Studio's award-winning Tuya Restaurant represents a distinguished contribution to contemporary hospitality design, engaging traditions of theatrical dining environments while articulating a distinctly modern spatial vocabulary. The installation demonstrates remarkable command of material palette, orchestrating warm-toned wood paneling, sumptuous velvet upholstery in complementary teal and ochre tones, and an extraordinary crystalline chandelier system that transforms functional illumination into sculptural centerpiece. The designers appear to draw upon mid-century glamour traditions, perhaps evoking the sophisticated supper clubs of a previous era while reinterpreting such references through contemporary material sensibilities and spatial organization. The symmetrical composition creates processional movement through the space, inviting guests along a carefully choreographed visual journey that culminates in intimate seating alcoves. Particular accomplishment may be observed in the integration of geometric floor pattern with overhead light formations, establishing rhythmic visual dialogue between horizontal and vertical planes. The chromatic decisions suggest careful consideration of how warm metallics and wood tones create psychological comfort while cool teal upholstery provides sophisticated counterpoint. The chandelier installation itself merits extended attention, its cascading tubular elements creating the impression of frozen rainfall or crystallized light, transforming ceiling plane into dynamic sculptural field. Technical facility appears throughout in the precise alignment of architectural elements, the thoughtful proportion of seating arrangements, and the calibrated balance between dramatic statement and functional hospitality requirements. This work invites contemplation of how material choices and spatial organization might elevate the act of communal dining into aesthetic experience, suggesting that thoughtful design transforms quotidian activities into memorable encounters with beauty.