Deyun Honey Sweet Primary Function: Uyilo Lwangaphakathi Lwehotele ngu-Chengbo Xu

Uyilo olubizwa ngokuba yi-Deyun Honey Sweet Primary Function: Uyilo Lwangaphakathi Lwehotele olwenziwe ngu-Chengbo Xu ngumwini obekekileyo webhaso elinobukhazikhazi le-2020 Ibhaso Lesilivere le-A' Design Award Kudidi Lokhuphiswano lwe-Uyilo lweNdawo yangaPhakathi kunye noMboniso.

IsilivereIngaphakathi· 2020

Deyun Honey Sweet Primary Function: Uyilo Lwangaphakathi Lwehotele

ngu Chengbo Xu

Umxhasi: Xu Cheng Bo Design

Umwini we-Ibhaso Lesilivere le-A' Design Award Kudidi Lwe-Ingaphakathi

15,804

Umwini Webhaso Oqinisekisiweyo

Qinisekisa Isimo Sebhaso se-#87405

Jonga kwi-A' Design Award Uxwebhu Lweendaba Ibheji Yembasa

Imibala

Uyilo

Malunga ne-Deyun Honey Sweet Primary Function: Uyilo Lwangaphakathi Lwehotele

Deyun Honey Sweet yihotele eyilwe ngaphakathi njengeyadi yesintu yaseTshayina emile njengesikwere esineenxa ezine. Le projekthi ijonge emazantsi kwaye yakhiwe ngeeyadi ezininzi, ezidibaniswe ngumgca odlula phakathi, empuma nasentshona. Iindawo ezisebenzayo ziquka iholo yesidlo saseTshayina yeendwendwe ezingama-120, iholo esebenza ngeendlela ezininzi, amagumbi eentlanganiso kunye negumbi leti. Izinto eziphambili yijade, ukukrolwa kwejade, ukukrolwa komthi, isitena segolide, ifoyile yegolide kunye nelitye elimnyama laseMongolia. Iinkcukacha ezinjengodonga lwesikrini, umfanekiso oqingqiweyo wengonyama yekopolo, isitena esimnyama, iphahla nomqadi wophahla zibuyisela iindlela zesintu zokwakha.

Ukuqatshelwa

Malunga ne-Ibhaso Lesilivere le-A' Design Award

Deyun Honey Sweet Primary Function: Uyilo Lwangaphakathi Lwehotele ngumphumeleli weIbhaso Lesilivere le-A' Design Award, ukuqatshelwa okuhlonitshwayo ngokungaqhelekanga okunikwa imiyilo yomgangatho ophezulu, entle nechukumisayo. Abaphumeleleyo beSilivere ziimveliso ezikhazimlayo kakhulu nezidala kakhulu ezibonisa ubungcali obuphawulekayo, italente nobukrelekrele babayili bazo. Deyun Honey Sweet Primary Function: Uyilo Lwangaphakathi Lwehotele iyathenjwa ukuba ibe ngumsebenzi omhle womzekelo, onobungcali obuphawulekayo nezinto ezintsha ezinzulu. Lo myilo uphumeleleyo weIbhaso Lesilivere le-A' Design Award yimveliso ebonakalayo kakhulu, ethandwayo enceda kwaye inyusa imida yobugcisa, inzululwazi, uyilo kunye nobuchwephesha. Deyun Honey Sweet Primary Function: Uyilo Lwangaphakathi Lwehotele yimveliso enomona omkhulu kuyo evusa iinqwenelo, izisa iimvakalelo ezintle kwaye ivuselela ukumangaliswa nokumangala.

Emva Koyilo

Ikhithi Yeendaba

Iziqinisekiso, amalungu eqela kunye neenkcukacha zobugcisa ezinikezelwe ngumyili.

Iimpawu Ezizodwa: Facing South, the project is composed by multiple courtyards. It adopts the traditional Chinese royal garden-like building structure, which is connected by an axis with three directions as the middle, the east and the west.
Imilinganiselo nePakishini: With a total area of 30,000 square meters, it is the largest private quadrangle courtyard in China at present. The Chinese banquet hall can accommodate 120 guests, and it connected with a bamboo lane and the courtyard landscape. The tea room is in a strong cultural atmosphere, where there are Chinese paintings hanging on the wall, telling the traditional Chinese cultural stories. In the west of the project, there is a kaleidoscope-like wine cellar. Up along the stairs, 6,699 bottles of wine from all around the world are displayed on the shelves.
Iithegi: hospitality, interior design, oriental, traditional, banquet
Ubuchwepheshe Bokuvelisa: The main materials include jade, jade carving, wood carving, gold brick, gold foil and mongolia black stone, which are the traditional materials for ancient royal decoration.
Umngeni Woyilo: The quadrangle courtyard restored the traditional architectural technique to the largest extend, which can be reflected in the details like screen wall, copper lion sculpture, black brick, eave and roof beam.
Uphando: Deyun Honey Sweet Hotel showcased the unique charm of Chinese architecture. With the combination of tradition and modernity, the project created a new leisure lifestyle of collection, exhibition and tasting.
Inkuthazo: The design is inspired by the traditional royal architecture in Qing Dynasty, where each door, courtyard, ornament and even food are custom-made by the standard of royal and imperial families. It is a place for cultural exhibition, business meetings, private gatherings and weddings.
Ubude Beprojekthi: Featured the traditional Chinese royal quadrangle courtyard, Deyun Honey Sweet Hotel is located in the hereditary land of Hao Ge who is the eldest son of Huang Taiji in Qing Dynasty. It is completed in August 2016.
Ukuhamba Komsebenzi: Facing South, the project is composed by multiple courtyards. It adopts the traditional Chinese royal garden-like building structure, which is connected by an axis with three directions as the middle, the east and the west. The functional areas include Chinese banquet hall, multi-function hall, Chinese VIP room, meeting room, etc.
Amalungu Eqela: Design Director: Xu Chengbo