设计师 Florian Studer 的作品 Distillery 展厅室内设计荣获了极具声望的 2023 A' Design Award 银奖，竞赛类别为室内空间与展览设计。

银室内· 2023

Distillery 展厅室内设计

设计师： Florian Studer

客户: Distillery Kohler

室内类别A' Design Award 银奖获奖者

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关于 Distillery 展厅室内设计

Distillery（蒸馏酒厂）是一个将生产、零售与品酒吧台融于一体的展厅空间。工业风格的氛围与铜、钢、木、玻璃和石材等传统материалы相结合，这些材质映射出酒厂的精湛工艺，营造出静谧沉稳的氛围。空间的核心是一张站立式长桌，由酒厂酒瓶制成的灯具为其提供照明。长桌对面是一座以原始钢材打造、覆以铜质台面的吧台。温润的橡木与黑色拉伸金属细部形成鲜明对比。一部玻璃升降梯通向地下酒窖。

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关于A' Design Award 银奖

Distillery 展厅室内设计是 A' Design Award 银奖得主，这是授予顶级、华美而令人印象深刻的设计的极为崇高的认可。银奖得主是极其卓越、极具创造力的作品，展现出其设计师杰出的专业技能、才华与敏锐。预计Distillery 展厅室内设计将成为一件出色的典范之作，兼具非凡的专业性与深刻的创新性。这件赢得 A' Design Award 银奖的设计是一项备受瞩目、令人钦佩的发明，造福并拓展艺术、科学、设计和技术的边界。Distillery 展厅室内设计是一件令人羡慕的创作，它唤起渴望，带来积极的情感，并激发惊叹与赞叹。

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由设计师提供的致谢、团队成员及技术详情。

独特属性: The new extension brings distillery, store and tasting bar together in one place. The industrial design ambience is complemented with various traditional materials such as copper, steel, wood, glass and stone. These traditional materials mirror the distillery’s craftsmanship and creates a calm atmosphere.
The central element is a standing table, illuminated by a manufactured lamp made from distillery bottles. Opposite is a bar element made of crude steel with a copper surface. The interior is complemented by a glass elevator to the cellar.
尺寸与包装: New building with 200 m2 show room and distillery.
250 m2 wine cellar with wine storage in the basement
标签: Distillery,Store, Tasting, Bar, Showroom, Event Location, Design Interior & Architect Studer, Switzerland
生产技术: The industrial design charm of the distillery is reflected in the architecture and furnishing.
Some elements are finished in black expanded metal, such as the frame of the lamp, the railing that separates the distillery from the store, tasting area and the sliding doors of the exhibition furniture. The bar copper surface reflects the distillery boiler. These cold features are contrasted by warm oak wood and staged with spot lighting.
设计挑战: Especially when planning a production facility in the hospitality industry, an understanding for the operational processes and the requirements of employees and customers, as well as the sustainability of materials are decisive points for the future viability of a business. With my experience, I was able to contribute a very coherent overall concept.
研究: The concept behind the architecture and design was to provide more space and simplicity for the production, and to bring both store and enjoyment worlds together.
The architect Florian Studer took the diverse usability of the room into account, to bring this traditional business closer to the community.
灵感: Architecturally create a location for a traditional business where all work processes can be experienced and witnessed right up to the enjoyment. This in a contemporary design with various highlights that convey tradition, quality and passion.
项目周期: The project started in February 2021 in Schinznach-Dorf Aargau Switzerland and finished in November 2021.
操作流程: This new location invites guests to experience, taste and buy wine and distillates with its charming atmosphere and contemporary and light design: enticing them to stay, enjoy and simply feel good. During summertime, the new terrace can be used for events. Our credo is: enjoyment meets traditional craftsmanship.
图片版权: Photographer Armin Graessel