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Bojun Liu 的作品 One Barbecue 餐厅室内设计

设计师 Bojun Liu 的作品 One Barbecue 餐厅室内设计 荣获了极具声望的 2024 A' Design Award 银奖,竞赛类别为室内空间与展览设计。


银室内· 2024

One Barbecue 餐厅室内设计

设计师: Bojun Liu

客户: Ton Song Ch Design

室内类别A' Design Award 银奖获奖者

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验证 #153823 的获奖状态

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关于 One Barbecue 餐厅室内设计

壹号烧烤是位于中国沈阳的一家烧烤餐厅,室内空间occupies市场建筑的二、三层,面积达1000平方米。设计拆除了三层部分楼板,使自然光得以更深入地照入室内,同时将上下两层空间贯通连接。斑驳的清水水泥墙面与铸铝壁灯相结合,灯光在凹凸不平的墙面上层层晕染。独立的楼梯入口、小型厨房与临街窗口共同支撑起外卖服务功能。整体设计以简洁、开放的用餐空间,呈现出东北传统烧烤文化的独特魅力。

荣誉认可

关于A' Design Award 银奖

One Barbecue 餐厅室内设计是 A' Design Award 银奖得主,这是授予顶级、华美而令人印象深刻的设计的极为崇高的认可。银奖得主是极其卓越、极具创造力的作品,展现出其设计师杰出的专业技能、才华与敏锐。预计One Barbecue 餐厅室内设计将成为一件出色的典范之作,兼具非凡的专业性与深刻的创新性。这件赢得 A' Design Award 银奖的设计是一项备受瞩目、令人钦佩的发明,造福并拓展艺术、科学、设计和技术的边界。One Barbecue 餐厅室内设计是一件令人羡慕的创作,它唤起渴望,带来积极的情感,并激发惊叹与赞叹。

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由设计师提供的致谢、团队成员及技术详情。

独特属性
Located in Shenyang, Shen Yang barbecue is an authentic Jinzhou barbecue in north-east areas. In the overall design, the Jinzhou barbecue is combined with the local pleased life, creating a richer, free and multi-level dining environment, with the view to bringing new life to the traditional north-east barbecue, the youth, vitality and trend to the our normal life to understand the tastes of the world.
尺寸与包装
The project area is 1000 square meters.
标签
Bold, Simple, Rough, Free, Comfortable Leisure
生产技术
The mottled and exposed industrial-style cement wall, is combined with the industrial-style cast aluminum rework wall lamp, forms a diffuse reflection of light on the uneven wall, enhances the spatial extensibility, and creates a natural and unintentional "boldness" feeling. The straightforward expression, the redundant flashy decoration, the material authenticity is vividly played, showing simplicity and ruggedness.
设计挑战
Based on the dilemma of low height of the second and third floors, the design sacrifices part of the third floor slab and does the pilotis design to introduce more lights into the interior, making the overall space more open and transparent, and enhancing the three-dimensional space and the linkage between the upper and lower floors. At the same time, in order to maximize the use of space, the design readjusts the layout of the kitchen circulation on the second floor.
研究
The program, "The Story Of Chuaner", mentioned that without having the ordinary routines, life is a lonely journey. For designer, every design is the roaming with cloud of space. Creating a place to rest and eat in the ordinary city, making the abundant and delicious barbecue matches the SpaceScenes to create a complete and perceptible emotional experience for consumers.
灵感
In the north-east areas, there is no problem that cannot be solved by eating the meal of Chinese barbecue. Many documentaries about barbecue, a handful of chuaner, a glass of wine, The joys and delights of ordinary and abundant lifes are all lied in this small night-time meal. For most people living in Shenyang, going to the street to eat some barbecue is the best time of life after eating dinners. A bottle of wine, a handful of chuaner, makes the best time.
项目周期
The project started on April 1, 2023 in Shenyang, Liaoning Province, China and ended on May 1, 2023 in Shenyang, Liaoning Province, China.
操作流程
The building was originally the second and third floors of the market. However, as a barbecue restaurant, the conditions are not as great as the first floor. In order to attract customers as much as possible, the design taking the local eating habits into account in the renovation, the entrance of the staircase was considered separately, and a small kitchen was added to open a street window and it also has a takeaway function.
图片版权
Photographer Topia, July 2023.

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