ABIDI wa HAKKI - Two Opposites Design 的作品 FOODSMITH - FireWood Oven & Grill 餐厅室内设计

设计师 ABIDI wa HAKKI - Two Opposites Design 的作品 FOODSMITH - FireWood Oven & Grill 餐厅室内设计荣获了极具声望的 2015 A' Design Award 银奖，竞赛类别为室内空间与展览设计。

银室内· 2015

FOODSMITH - FireWood Oven & Grill 餐厅室内设计

设计师： ABIDI wa HAKKI - Two Opposites Design

客户: FoodSmith

室内类别A' Design Award 银奖获奖者

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验证 #37884 的获奖状态

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设计作品

关于 FOODSMITH - FireWood Oven & Grill 餐厅室内设计

FoodSmith 是位于约旦安曼的一家柴火烤炉与烧烤餐厅。一层室内面积为150平方米,厨房与服务区则占据楼上70平方米的空间。设计灵感源自旧时的铁匠作坊,几乎完全采用回收再利用的材料建造,包括木材、铜管和水泥砖砌面砖。每一块木板、每一根管道、每一块砖都通过详尽的施工图纸精心规划。最终呈现的空间看似随性不拘,实则每一处元素都经过细致考量与布置。

荣誉认可

关于A' Design Award 银奖

FOODSMITH - FireWood Oven & Grill 餐厅室内设计是 A' Design Award 银奖得主，这是授予顶级、华美而令人印象深刻的设计的极为崇高的认可。银奖得主是极其卓越、极具创造力的作品，展现出其设计师杰出的专业技能、才华与敏锐。预计FOODSMITH - FireWood Oven & Grill 餐厅室内设计将成为一件出色的典范之作，兼具非凡的专业性与深刻的创新性。这件赢得 A' Design Award 银奖的设计是一项备受瞩目、令人钦佩的发明，造福并拓展艺术、科学、设计和技术的边界。FOODSMITH - FireWood Oven & Grill 餐厅室内设计是一件令人羡慕的创作，它唤起渴望，带来积极的情感，并激发惊叹与赞叹。

设计幕后

媒体资料包

由设计师提供的致谢、团队成员及技术详情。

独特属性: An Old Blacksmith's Workshop, abandoned and turned down by time, only to be given birth again many years later as a FireWood Oven and grill restaurant.

Built Almost entirely from reclaimed materials, FoodSmith restaurant in TajMall - Amman reflects what can be achieved when given the freedom to design without much client intervention.

For this project, we've designed everything from Concept, to interior and Brand.
尺寸与包装: Restaurant is 150sqm on the Ground Floor, with the Kitchen and services upstairs covering 70 sqm.
标签: Woodwork, Copper, iron, pipes, restaurant
生产技术: Mostly Reclaimed Materials: Lumber wood, Coper pipes, cement bricks, etc...
设计挑战: The challenge here was to reincarnate all the reclaimed material to produce something not only functional, but pleasing and enticing as well.
研究: Recycled and reclaimed materials that were gathered were namely: Copper piping, cement brick tiles, and lots and lots of reclaimed wood in different shapes and sizes. The concepts were then designed as clusters by the Architect and computer visualization software was used to visualize the ideas and provide a step-by-step building reference for the builders on site.

Though the final design seems orderly chaotic in nature, every brick, plank and pipe was carefully orchestrated and manifested through detailed construction drawings.
灵感: Wanted to go as "green" as possible in this project by creating the main design elements from reclaimed and recycled materials.
项目周期: Project Concept Design Started in January 2014 and Finished Site was handed over in July 2014
操作流程: People are constantly struck by the ambiance and cannot believe that this restaurant decor was made almost entirely from waste products and reclaimed materials. Needless to say, the photos don't do the place enough Justice.
团队成员: Amer Abidi
Yasmin Hakki
图片版权: DMWPhoto.com