设计师 Ao Shih Lu International Co., LTD 的作品 Piccola Enoteca 餐厅室内设计 荣获了极具声望的 2020 A' Design Award 银奖，竞赛类别为室内空间与展览设计。
银室内· 2020
Piccola Enoteca 餐厅室内设计
设计师： Ao Shih Lu International Co., LTD
客户: AO SHIH LU Int’l Co., Ltd.
室内类别A' Design Award 银奖获奖者
已验证的获奖者
验证 #87270 的获奖状态设计作品
关于 Piccola Enoteca 餐厅室内设计
Piccola Enoteca 是一间位于台湾竹北市的意大利餐厅室内设计。设计占据狭长临街基地上的六个楼层。带黑色扶手的阳台塑造出建筑立面，大尺度的门窗则为外观增添层次与深度。每一层楼以不同的功能定位与色彩加以界定，而这些色彩又同属于一个统一的整体系统。地下层如洞窟般成形，营造出神秘的氛围。内部中庭延伸了视觉深度，将视线向上引导至如繁星般的灯具。材料包含手工制作的黑化钢材、大理石与木材。
荣誉认可
关于A' Design Award 银奖
Piccola Enoteca 餐厅室内设计是 A' Design Award 银奖得主，这是授予顶级、华美而令人印象深刻的设计的极为崇高的认可。银奖得主是极其卓越、极具创造力的作品，展现出其设计师杰出的专业技能、才华与敏锐。预计Piccola Enoteca 餐厅室内设计将成为一件出色的典范之作，兼具非凡的专业性与深刻的创新性。这件赢得 A' Design Award 银奖的设计是一项备受瞩目、令人钦佩的发明，造福并拓展艺术、科学、设计和技术的边界。Piccola Enoteca 餐厅室内设计是一件令人羡慕的创作，它唤起渴望，带来积极的情感，并激发惊叹与赞叹。
设计幕后
媒体资料包
由设计师提供的致谢、团队成员及技术详情。
- 独特属性
- 1. The main challenge of the site was to create an entrance in the limited width facing the street. 2. All the functional demands such as cooking facility, refrigerators, and storage had to perfectly fit into the design, 3. Client’s high demand yielded a totally new idea for an Italian bistro. 4. Colors give visual hints on different floors but the color system is still be unified in a certain system.
- 尺寸与包装
- 1. Black color handrails enclose the balconies and form a pictorial composition like an abstract painting. 2. Wood screen frames two sides of the entrance; a picture on one side is a remade object similar to an art piece in an old restaurant. 3. The basement is shaped like a grotto with a mysterious ambiance. 3. Internal courtyard expands the visual depth and induces an upward view towards starry lighting fixtures.
- 标签
- Piccola Enoteca, Restaurant, Gambero Rosso, Taiwan, Italy design style
- 生产技术
- Metal framed window, Hand made blackened steel, Champaka wood, Cryptomeria, Serpent stone, Marble, GOLDSTONE marble, Hand-scratched wood floor, Paint
- 设计挑战
- It is challenging to construct diversity on a narrow and extended area. The designers used balconies to increase concave and raised surface and enrich the facade through large doors and windows. Furthermore, every storey is distinguished by usage to strengthen the spacial variety.
- 研究
- After several years of operation, and having been rated highly by Gambero Rosso, the owner of Piccola Enoteca determined to provide his customers with more comfortable dining space to relish not only the delicacies but also Italian eating culture and environment. The designer, Iun Lung Lu, makes good use of original materials, integrate Italian elements and retain the original brand image, to construct a six floors dream space.
- 灵感
- The spirit of “commencing with details and diligence” make Piccola Enoteca come out in front of Italian cuisine. Highly demands on the particular, Piccola Enoteca has polished cooking, meals, professional service, and even the atmosphere. The designer inherits this spirit, chooses high-quality building materials and changes them to create a space with both exquisite and texture. The design of commercial space is like that Piccola Enoteca 's meal to give people the feeling of authentic material.
- 项目周期
- Design period:April 2016 -June 2018
Construction period:October 2017 – December 2018
Location: Zhubei City, Taiwan - 图片版权
- Photographers：Dean Cheng
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