设计师 Tom Chan and Melanie Man 的作品 Hazuto 切菜板荣获了极具声望的 2020 A' Design Award 铜奖，竞赛类别为烘焙用具、餐具、饮具与炊具设计。

铜厨具· 2020

Hazuto 切菜板

设计师： Tom Chan and Melanie Man

客户: Hazuto

厨具类别A' Design Award 铜奖获奖者

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关于 Hazuto 切菜板

Hazuto是无处不在的厨房板空间上的一种新鲜美学。拉丝金属边框将板子束缚起来，防止板子翘曲，裂开，敲打和掉落。金属与木材的结合是一种令人愉悦的新触感体验。木材的温暖与朴素的不锈钢框架形成鲜明对比。螺钉的位置经过特殊处理，以提高工业敏感性。负的角部空间形成了一个方便的钩子。保留了奇异的形状，没有不必要的干扰或添加。结果是一种高效，干净，两色调的形式，既符合人体工程学，又引人注目。

荣誉认可

关于A' Design Award 铜奖

Hazuto 切菜板是 A' Design Award 铜奖得主，这是授予以创造力、独创性和敏锐见长的杰出设计的极具声望的认可。铜奖得主是技艺娴熟、创意惊人的作品，印证了其设计师丰富的经验、想象力与机智。预计Hazuto 切菜板将成为一件备受推崇、令人钦佩且被珍爱的物品，兼具显著的专业性与创新性。这件赢得 A' Design Award 铜奖的设计融入艺术、科学、设计和技术领域的最佳实践，并因注重细节而出类拔萃。Hazuto 切菜板出色地满足需求，触动渴望，迷住情感，并吸引好奇心。

设计幕后

媒体资料包

由设计师提供的致谢、团队成员及技术详情。

独特属性: Wood boards with metal elements or handles are not new. But fit a one-piece steel rim around it, create a corner nook, and you have an on-trend package that works as well as it looks. The aesthetic differentiators here are efficiency and form. No separate handle to disrupt the singular rectangular flow. Functionally, the rim prolongs warping. Knocks and drops are insulated. The austere stainless steel rim contrasts with the warm wood. The screws are characteristically placed to complete an industrial sensibility, communicating sturdiness. This two-tone form is clean and eye catching.
尺寸与包装: 230 x 14 x 325 mm
Width mm x Depth mm x Height mm
标签: kitchen, cutting, serving, board, wood, hazuto
生产技术: Black Walnut is selected for the wood type, due to its perfectly moderate hardness (Janka index 1010) that doesn't dull knives nor easily dent. A rich dark colour elevates the board beyond your everyday bamboo board. Edges are carefully rounded for durability and handling comfort. Food-grade 304 stainless steel is used for the rims and screws, to be long lasting and corrosion resistant. The rim has been brushed and polished multiple times, achieving a brushed effect that renders any welds miraculously invisible.
设计挑战: The concept simplicity and execution are the most challenging parts.
It was not easy to fit the metal rim to be in full contact with the board, especially the corners. Our benchmark was always to have the rim in one continuous piece, as a demonstration of workmanship. We spent a long time testing options to ensure welding spot is invisible. Of many, only one metalworking supplier achieved our satisfaction.
The market variety is a benefit (for research) and a difficulty (to be original). To excite users in an over-saturated category is hard, but our design was readily accepted by our testers.
研究: Research: Online channels (e.g amazon, hktvmall), social media channels, industry reports.
Methodologies: Product Value radar chart, Aesthetic mapping, competitive analysis, small focus group meetings.
Impact on design: size to be small for space-conscious urban kitchens, but big enough for needs of small family. Material to be decorative and high performance (hardness, shape stability). Market analysis suggested to consider gifting, serving, decorating functions as well as everyday cutting. Warping is common issue so the screw locations are chosen to delay warping.
灵感: I was partly inspired by the endless technology product varieties that seemed to encompass us now. I am drawn to some of their use of contrasting metallic elements, to bold visual results. The concept culminated from a daydreaming moment, where I thought a chopping board bound by a metal rim could look engaging and robust. Coming from a metal works background myself helped inform the rim specs. Deep dive into online retailers and industry reports gave us user expectations and trends. We ended up prototyping different materials, adjusting dimensions and features before we were happy.
项目周期: Project started in October 2019, with final design completed by December 2019 and first batch samples made by 2020 January.
操作流程: No instruction manuals need to be included for the endless uses of this versatile board! Hazuto board can be used for everyday cutting, or for serving bread, cheese, salad, fruits, steak. On display, it can be hung up or used as a table condiment tray for complementing most atmospheres.
专利: Design registration pending in Hong Kong and China.
Trademark registration pending in HK and China.
团队成员: Tom Chan
Melanie Man