One Barbecue Innenarchitektur eines Restaurants by Bojun Liu

One Barbecue Innenarchitektur eines Restaurants by Bojun Liu is a highly esteemed winner of the very prestigious 2024 A' Design Award in Silber in Innenraumdesign Competition Category.

SilberInnenraum· 2024

One Barbecue Innenarchitektur eines Restaurants

by Bojun Liu

Client: Ton Song Ch Design

A' Design Award in Silber Winner in Innenraum Category

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Verified Award Winner
Verify Award Status for #153823

View at A' Design Award Press Release Award Badge

Colors

The Design

About One Barbecue Innenarchitektur eines Restaurants

One Barbecue ist ein Barbecue-Restaurant in Shenyang, China. Der Innenraum erstreckt sich über die zweite und dritte Etage eines Markthauses und umfasst 1000 Quadratmeter. Ein Teil der Geschossdecke des dritten Obergeschosses wurde entfernt, um Tageslicht tiefer in den Raum zu führen und beide Ebenen miteinander zu verbinden. Fleckig gemaserte Sichtbetonwände werden mit Wandleuchten aus Aluminiumguss kombiniert, die ihr Licht über die unebenen Oberflächen streuen. Ein separater Treppenzugang, eine kleine Küche und ein Straßenfenster unterstützen den Take-away-Service. Die Gestaltung präsentiert die traditionelle nordostchinesische Barbecue-Kultur in einem schlichten, offenen Gastraum.

The Recognition

About the A' Design Award in Silber

One Barbecue Innenarchitektur eines Restaurants ist Gewinner des A' Design Award in Silber, einer enorm prestigeträchtigen Anerkennung für erstklassige, großartige und beeindruckende Spitzendesigns. Silber-Gewinner sind ungemein brillante und äußerst kreative Werke, die die herausragende Expertise, das Talent und den Scharfsinn ihrer Designer veranschaulichen. Von One Barbecue Innenarchitektur eines Restaurants wird erwartet, dass es ein wunderbares Vorzeigewerk ist, das bemerkenswert professionell und zutiefst innovativ ist. Dieses mit dem A' Design Award in Silber prämierte Design ist eine höchst bemerkenswerte, bewunderte Erfindung, die den Grenzen von Kunst, Wissenschaft, Design und Technologie zugutekommt und sie voranbringt. One Barbecue Innenarchitektur eines Restaurants ist eine vielbeneidete Schöpfung, die Wünsche weckt, positive Gefühle vermittelt und Staunen und Verwunderung entfacht.

Behind the Design

Press Kit

Credits, team members and technical details provided by the designer.

Unique Properties: Located in Shenyang, Shen Yang barbecue is an authentic Jinzhou barbecue in north-east areas. In the overall design, the Jinzhou barbecue is combined with the local pleased life, creating a richer, free and multi-level dining environment, with the view to bringing new life to the traditional north-east barbecue, the youth, vitality and trend to the our normal life to understand the tastes of the world.
Dimensions & Packaging: The project area is 1000 square meters.
Tags: Bold, Simple, Rough, Free, Comfortable Leisure
Production Technology: The mottled and exposed industrial-style cement wall, is combined with the industrial-style cast aluminum rework wall lamp, forms a diffuse reflection of light on the uneven wall, enhances the spatial extensibility, and creates a natural and unintentional "boldness" feeling. The straightforward expression, the redundant flashy decoration, the material authenticity is vividly played, showing simplicity and ruggedness.
Design Challenge: Based on the dilemma of low height of the second and third floors, the design sacrifices part of the third floor slab and does the pilotis design to introduce more lights into the interior, making the overall space more open and transparent, and enhancing the three-dimensional space and the linkage between the upper and lower floors. At the same time, in order to maximize the use of space, the design readjusts the layout of the kitchen circulation on the second floor.
Research: The program, "The Story Of Chuaner", mentioned that without having the ordinary routines, life is a lonely journey. For designer, every design is the roaming with cloud of space. Creating a place to rest and eat in the ordinary city, making the abundant and delicious barbecue matches the SpaceScenes to create a complete and perceptible emotional experience for consumers.
Inspiration: In the north-east areas, there is no problem that cannot be solved by eating the meal of Chinese barbecue. Many documentaries about barbecue, a handful of chuaner, a glass of wine, The joys and delights of ordinary and abundant lifes are all lied in this small night-time meal. For most people living in Shenyang, going to the street to eat some barbecue is the best time of life after eating dinners. A bottle of wine, a handful of chuaner, makes the best time.
Project Duration: The project started on April 1, 2023 in Shenyang, Liaoning Province, China and ended on May 1, 2023 in Shenyang, Liaoning Province, China.
Operation Flow: The building was originally the second and third floors of the market. However, as a barbecue restaurant, the conditions are not as great as the first floor. In order to attract customers as much as possible, the design taking the local eating habits into account in the renovation, the entrance of the staircase was considered separately, and a small kitchen was added to open a street window and it also has a takeaway function.
Image Credits: Photographer Topia, July 2023.