Seasoning Series Design Krúdenferpakking troch Zhang Jian-Must, Jiachun Zhou and Yiting Liu is in heech wurdearre winner fan de tige prestizjeuze 2020 A' Design Award yn Izer yn de kompetysje-kategory Ferpakkingsûntwerp.
IzerFerpakking· 2020
Seasoning Series Design Krúdenferpakking
troch Zhang Jian-Must, Jiachun Zhou and Yiting Liu
A' Design Award yn Izer Winner yn de kategory Ferpakking
Ferifiearre Priiswinner
Ferifiearje Prisstatus foar #102280It Untwerp
Oer Seasoning Series Design Krúdenferpakking
Krúdenrige Ûntwerp is in set ferpakkingen foar sojasaus, piper en moster. De sojasauspot is makke fan kaolien, brând mei in transparante glazuer, wêrby't it lid en it lichem ferbûn wurde troch konkave en konvekse markearrings. De licht konkave boppekant soarget derfoar dat de wiisfinger op natuerlike wize rêste kin ûnder it ynskinken. De piperpûde is makke fan 135 gram sulfaatpapier, mei in fergrutte knypseksje dy't tsjinnet as hânfetsel om it skodzjen makliker te meitsjen. De piper sammelet him ûnderoan foar ienfâldich iepenskuorren en útjitten. It slankte mosterpûdsje is fakuümferpakt yn PE-folje foar kontrolearre knypen.
De Erkenning
Oer de A' Design Award yn Izer
Seasoning Series Design Krúdenferpakking is in winner fan de A' Design Award yn Izer, in prestisjeuze erkenning foar goede ûntwerpen dy't foldogge oan de profesjonele en yndustriële easken dy't ferwachte wurde fan goed ûntwurpen skeppings. Izerwinners litte grutte feardigens, hege spesjalisaasje, deskundich begryp en kreatyf fermogen fan har makkers sjen. Fan Seasoning Series Design Krúdenferpakking wurdt ferwachte dat it in tige heech achte, bewûndere en dierbere skepping is dy't praktysk en ynnovatyf is. Dit winnende ûntwerp fan de A' Design Award yn Izer yntegrearret de bêste praktiken fan de sektor en hat feardige technyske skaaimerken ferbûn mei kennis en talint. Seasoning Series Design Krúdenferpakking wurdt respektearre foar syn yngeandens en is ûntwurpen om ferbetteringen fan de kwaliteit fan it libben te leverjen dy't helpe de wrâld ta in bettere plak te meitsjen.
Efter it Untwerp
Parsepakket
Credits, teamleden en technyske details levere troch de ûntwerper.
- Unike Eigenskippen
- As for chess seasoning pot, picking up the soy sauce bottle under the guidance of the product form, users will feel the stable soy sauce bottle like picking up chess.
As for pepper seasoning bag, we set the pinch position as a handle to make the pepper bag shake more smoothly. The pepper will be concentrated on the bottom for easy tearing and pouring out.
For mustard bag, the amount of mustard squeezed more careful and easily controlled when shaping the slender. - Ofmjittingen & Ferpakking
- Chess seasoning pot70 x 70 x 40
Pepper seasoning bag45 x 45 x 2
Mustard bag7 x 4 x 125 - Labels
- Seasoning, Soy sauce, Pepper, Mustard, Packaging
- Produksjetechnology
- Kaolin is selected as the base of the soy sauce bottle, which is fired with transparent glaze. The lid and body of the bottle are stuck with concave and convex marks.
The pepper batch is made of 135g sulphate paper.
The mustard bag is vacuum packed with PE film, its product name printed by ink becomes decorative pattern, and the composite curing with PE makes the mustard have a long shelf life and corrosion resistance, which is also soft and slender for tearing and have better control of extrusion. - Untwerpútdaging
- The biggest challenge of the product is that the product must base on the user's behavior habit and perception psychology when using it, interact with the product through the guidance of the product form, so as to enlarge people's intuitive perception of it, and make the use of the behavior process more smoothly and pleasant.
- Undersyk
- Firstly, we using the condiment observe the user's behavior. Then, we design the product by continuously product testing and user feedback.
For the perspective of consumers, among the products of the same price, with the prompt and guidance of product form, this product strengthens the user's perception that will have a more pleasant product experience.
The production process of product has been very perfect for mass production in commercial business. The new product form will attract partners buying, improve the evaluation of the industry. - Ynspiraasje
- Use and enlarge people's intuitive perception of products to make the process of using behavior more pleasant and smoother.
- Projektdoer
- The project began in Guangzhou in June 2019,completed in Guangzhou in December 2019.
- Operaasjestreamferrin
- The top of the soy sauce bottle is designed to be slightly concave and curved, with the index finger pressing naturally on the top makes pouring soy sauce more comfortable.
For pepper seasoning bag, the translucent packaging makes user want to shake it;enlarge the position of the kneading and set up a handle to make the shaking of the salt and pepper package more smoothly. The salt and pepper are concentrated on the bottom for easy tearing and pouring.
For mustard bag, the elongated shape gives us more control over the amount of mustard that we squeeze out. - Teamleden
- Jian Zhang
Jiachun Zhou
Yiting Liu - Ofbyldingskrediten
- Image #1: Photographer Jiachun Zhou, 2019;
Optional Image #1, Photographer Jiachun Zhou, 2019;
Optional Image #2, Photographer Jiachun Zhou, 2019;
Optional Image #3, Photographer Jiachun Zhou, 2019;
Optional Image #4, Photographer Jiachun Zhou, 2019;
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