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La Espresso Inneal Espresso by Yun Yun Hung

La Espresso Inneal Espresso by Yun Yun Hung is a highly esteemed winner of the very prestigious 2022 Duais Òir A' Design Award in Dealbhadh Uidheam Fuine, Soithichean Bùird, Soithichean Dibhe agus Uidheam Còcaireachd Competition Category.


ÒrUidheam Cidsin· 2022

La Espresso Inneal Espresso

by Yun Yun Hung

Client: Hung Yun

Duais Òir A' Design Award Winner in Uidheam Cidsin Category

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The Design

About La Espresso Inneal Espresso

'S e inneal espresso so-ghiùlain a th' ann an La Espresso a chaidh a dhealbhadh airson siubhail. 'S e seata cofaidh neo-dhealanach a th' ann an La Espresso a tha a' cur teasachadh, bleith, tarraing agus cobharachadh bainne còmhla ann an aon shiostam teann. Tha an làmh ghoile, samhla eòlach de dh'ullachadh espresso, ag obair mar phuing an neirt airson na tarraing. Anns an t-seata tha muileann-bleith, siolandair tarraing, cupa cobharachadh bainne agus losgair gas so-ghiùlain. Thathar a' cleachdadh stàilinn gun mheirg, meatailt, aloidh since agus rubair. Tha baga siubhail sònraichte a' dìon gach pìos, gus an gabh cofaidh ullachadh agus a roinn air falbh bhon dachaigh.

The Recognition

About the Duais Òir A' Design Award

Tha La Espresso Inneal Espresso air Duais Òir A' Design Award a bhuannachadh, aithneachadh anabarrach urramach a bheirear do dhealbhaidhean den chiad ìre, mìorbhaileach agus sònraichte. Tha buannaichean Òir nan cruthachaidhean anabarrach ùr-ghnàthach, làn lèirsinn agus drùidhteach a nochdas gèinidh, gliocas agus comas an luchd-dealbhaidh. Thathar an dùil gum bi La Espresso Inneal Espresso na innleachd a gheibh moladh mòr, a stèidhicheas gluasadan agus mòr-chuimhneachain a bheir luach nach fhacas riamh roimhe. Tha an dealbhadh seo a bhuannaich Duais Òir A' Design Award na phròiseact sònraichte, urramach a bhrosnaicheas crìochan ealain, saidheans, dealbhaidh agus teicneolais gu mòr. Bidh La Espresso Inneal Espresso a' cruthachadh faireachdainnean làidir miann, a' dùsgadh dealas, a' brosnachadh cruthachalachd agus a' glacadh sinn.

Behind the Design

Press Kit

Credits, team members and technical details provided by the designer.

Unique Properties
Travel-style coffee set. The traditional La espresso machine is not portable. With the structure of a non-electric espresso machine, it integrates all the brewing coffee processes from heating, grinding beans, extracting, and frothing, so those coffee lovers can feel like drinking coffee at home.
Dimensions & Packaging
Grinde+handler:265X64x129(mm)

Espresso Maker+handle:212X64x180X(mm)

Milk froth cup:78x113x67(mm)

portable gas burner:212x64x69x(mm)
Tags
coffee, Coffee machine,Espresso Maker
Production Technology
stainless steel,metal,zinc alloy,rubber
Inspiration
The brewing handle as the symbol of espresso coffee is integrated into the coffee-making to maintain a familiar feel.Combined with the brewing hand, the shape of the handle gives users the feel of making coffee.People could have the feeling of undertaking falling powder at home.The browing handle becomes the point of o force for extraction, The exclusive coffee travel storage bag protects each coffee-making set. Whether you are traveling or making friends, you can easily share coffee.
Project Duration
The project started in November 2020 in Taipei and finished in February 2021 in TAIWAN Taipei.
Operation Flow
1.Traveling with LA ESPRESSO
2.Take the coffee platform and place the coffee utensils.
3.Start heating hot water,preheat the cylinder and extract.
4.Grind the coffee beans quickly to spread the powder on the powder tray and compact it.
5.Combine the tray and extraction appliance based on the coffee powder disc.
The cylinder introduces hot water and waits for seconds, adds the piston and the force handle, stabilizes the pressure, and easily extracts for 20-35 seconds.
6.Heating milk + frothing milk.
7.Enjoy a cup of good coffee.
Team Members
HUNG,YUN-YUN

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