Hla mus rau cov ntsiab lus

I Charming Prune Drink Khoom Noj Ntxiv Rau Lub Cev los ntawm Hui-Ying Chen

Qhov qauv tsim I Charming Prune Drink Khoom Noj Ntxiv Rau Lub Cev los ntawm Hui-Ying Chen yog tus yeej muaj nqis heev ntawm qhov khoom plig 2025 A' Design Award Hlau hauv Pawg Sib Tw Tsim Zaub Mov, Dej Haus thiab Kev Ua Noj Ua Haus.


HlauKev Ua Noj· 2025

I Charming Prune Drink Khoom Noj Ntxiv Rau Lub Cev

los ntawm Hui-Ying Chen

Tus Neeg Siv: I-Charming

Tus Yeej A' Design Award Hlau hauv Pawg Kev Ua Noj

34,567

Tus Yeej Khoom Plig Tau Txheeb Xyuas

Txheeb Xyuas Qhov Xwm Txheej Khoom Plig rau #169484

Xim

Qhov Tsim

Txog I Charming Prune Drink Khoom Noj Ntxiv Rau Lub Cev

I Charming Prune Drink yog tsim los txhawb kev noj qab haus huv ntawm plab hnyuv. Nws dhau los ntawm peb theem ntawm cov txheej txheem fermentation, txhim kho cov khoom muaj txiaj ntsig zoo thaum tswj ib qho saj zoo sib npaug. Ob lub txheej txheem thev naus laus zis ntawm kev nqus cov khoom noj pab txhim kho kev nqus tau rau hauv lub cev 233% piv rau cov kua txiv plum qhuav ib txwm. Tsim nrog cov txiv plum qhuav Chilean uas raug xaiv zoo, nws tsis muaj khoom siv tshuaj ntxiv. Lub hnab yooj yim rho uas lub teeb thiab yooj yim nqa tau raug tsim rau kev yooj yim thiab sib haum nrog kev xav txog kev ruaj khov ib puag ncig.

Qhov Lees Paub

Txog A' Design Award Hlau

I Charming Prune Drink Khoom Noj Ntxiv Rau Lub Cev yog tus yeej ntawm A' Design Award Hlau, ib qho kev lees paub muaj meej mom uas muab rau cov qauv tsim zoo uas ua tau raws li cov kev xav tau ntawm kev ua haujlwm thiab kev lag luam uas xav tau los ntawm cov khoom tsim zoo. Cov neeg yeej Hlau qhia txog kev txawj loj, kev paub tshwj xeeb siab, kev nkag siab ntawm cov kws tshaj lij thiab lub peev xwm tsim ntawm cov neeg tsim. I Charming Prune Drink Khoom Noj Ntxiv Rau Lub Cev xav tias yuav yog ib qho khoom tsim uas neeg hwm, qhuas thiab hlub uas siv tau thiab tsim tshiab. Cov qauv tsim yeej A' Design Award Hlau no sib xyaw cov kev coj ua zoo tshaj plaws ntawm kev lag luam thiab muaj cov yam ntxwv siv tshuab txawj ntse txuas nrog kev paub thiab txuj ci. I Charming Prune Drink Khoom Noj Ntxiv Rau Lub Cev tau txais kev hwm vim nws tag nrho thiab tsim los muab kev txhim kho rau lub neej uas pab ua rau lub ntiaj teb zoo dua.

Tom Qab Qhov Tsim

Pob Xov Xwm

Cov credit, cov neeg pab thiab cov ntsiab lus kev txawj ntse muab los ntawm tus tsim.

Yam Tshwj Xeeb
The Prune Drink features patented dual-nutrient absorption, boosting bioavailability by 233%. Unlike regular prune juice, it undergoes three-stage fermentation with yeast, lactic acid, and acetic acid bacteria, maximizing gut health benefits. Made from premium Chilean prunes with Fssc 22000 & Haccp certification, it is free from additives. Its lightweight, easy-tear pouch ensures convenience, aligning with modern sustainability values.
Qhov Loj & Ntim
Box size: 165mmx145mmx80mm
20ml/pack
30 pack/box
Cov Ntsiab Lus
prune drink for health, gut health, enhanced gut-beneficial compounds, gastrointestinal health
Thev Naus Laus Zis Tsim Khoom
The Prune Drink uses advanced three-stage fermentation with yeast, lactic acid, and acetic acid bacteria to enhance polysaccharide extraction and postbiotic production. The patented dual-nutrient system reduces molecule size to 1/9 of red blood cells, improving bioavailability. The process is carefully controlled to ensure purity, while eco-friendly packaging minimizes environmental impact, making it a sustainable and effective health innovation.
Kev Sib Tw Tsim Qauv
The challenge was to develop a scientifically advanced prune drink that supports gut health while being palatable and convenient. Using a three-stage fermentation process with yeast, lactic acid, and acetic acid bacteria, we enhanced gut-beneficial compounds. Patented dual-nutrient technology reduces molecule size to 1/9 of red blood cells, boosting absorption by 233%. Added black fungus, β-carotene, kale, and lactitol further enhance detoxification, immunity, and metabolism.
Kev Tshawb Fawb
Our three-stage fermentation technology optimizes gut-friendly compounds, improving digestive health benefits. Through digestive response analysis, we developed dual-nutrient technology, increasing bioavailability by 233%. Clinical studies show a 54.6% increase in Bifidobacterium, a 36.2% reduction in Bilophila (pathogenic bacteria), and a 68.1% decrease in Veillonella (linked to IBS), proving its effectiveness in reducing gut disease risks.
Kev Txhawb Siab
Driven by demand for natural, functional beverages, I-Charming Prune Drink supports digestive health while fitting modern lifestyles. Using three-stage fermentation and dual-nutrient absorption, it enhances nutrient uptake and gut balance. We believe sustainability starts within a well-balanced gut fosters a strong body, sustained energy, and long-term well-being, making inner health the foundation for a better life.
Lub Sij Hawm Ua Hauj Lwm
Feb. 2025 , Taiwan
Txheej Txheem Ua Hauj Lwm
The Prune Drink is designed for effortless daily consumption. The lightweight, portable easy-tear pouch reduces weight and volume, ensuring convenience for fast-paced lifestyles. Whether at work, home, or traveling, simply tear and drink - no dilution required. The science-backed formulation supports long-term gut health, providing a natural alternative to synthetic supplements. Clear dosage instructions ensure optimal effectiveness, making integrating it into a daily health routine easy.
Cov Tswv Cuab Pab
HUI-YING CHEN
YU-SYUAN HUANG
Kev Qhuas Duab
I-Charming

Txhawb Nqa

Tshawb Nrhiav Tshaj Designers.org

Tshawb nrhiav cov khoom lag luam, kev pab cuam thiab lub cib fim los ntawm peb cov neeg koom tes tshaj tawm.

Qauv Tsim Zoo Tsim Nyog Tau Txais Kev Qhuas Zoo

A' Design Award yog ib qho khoom plig thoob ntiaj teb, muaj kws txiav txim rau qauv tsim zoo. Koom nrog A' Design Award kom tau txais lub cib fim tau txais kev qhuas raws li kev txawj ntse, tau koob meej, kev hwm thiab kev tshaj tawm rau koj txoj hauj lwm. Xa koj txoj hauj lwm rau A' Design Award thiab sib tw rau qhov khoom plig A' Design Prize uas ntshaw tshaj plaws.

Xa Npe