Chuchulab Short Cakes デザートショップのインテリアデザイン by Hhhhsstudio Design Co.,Ltd. is a highly esteemed winner of the very prestigious 2026 A' Design Award 銀賞 in インテリア空間・展示デザイン Competition Category.
銀インテリア· 2026
Chuchulab Short Cakes デザートショップのインテリアデザイン
by Hhhhsstudio Design Co.,Ltd.
Client: Chuchulab
A' Design Award 銀賞 Winner in インテリア Category
Verified Award Winner
Verify Award Status for #183322The Design
About Chuchulab Short Cakes デザートショップのインテリアデザイン
Chuchulab Short Cakesは、深圳にあるショートケーキ専門ブティックのインテリアデザインである。125平方メートルの空間は南フランスの海岸から着想を得ており、波の動きを想起させる曲線を用いている。木突板、焼結石材スラブ、手作りタイル、大理石を植栽と組み合わせ、開放感がありながら落ち着いた雰囲気を生み出している。柔らかな照明と、ベージュとグレーを基調としたニュートラルな色調が、安らぎのある空気感を支えている。中央のアイランドバーは両側の飲食スペースに対応し、動線を導く役割を果たすとともに、半個室状の座席が来店客にプライバシーを提供している。
The Recognition
About the A' Design Award 銀賞
Chuchulab Short Cakes デザートショップのインテリアデザインは、見事で印象的なハイエンドのデザインに授与される、非常に権威ある評価である A' Design Award 銀賞の受賞作品です。銀賞の受賞作品は、きわめて輝かしく創造性に富んだ作品であり、デザイナーの傑出した専門知識、才能、洞察力を示しています。Chuchulab Short Cakes デザートショップのインテリアデザインは、素晴らしい代表作であり、驚くほどプロフェッショナルで、深く革新的であることが期待されます。この A' Design Award 銀賞を受賞したデザインは、非常に注目すべき称賛される発明であり、芸術・科学・デザイン・技術の境界に寄与し、それを前進させます。Chuchulab Short Cakes デザートショップのインテリアデザインは、多くの人に羨まれる創造物であり、欲求を呼び覚まし、前向きな感情をもたらし、驚きと感嘆を灯します。
Behind the Design
Press Kit
Credits, team members and technical details provided by the designer.
- Unique Properties
- The interior design for chuchulab, a short cake boutique, offers a gentle refuge from fast paced city life, redefining the dessert experience with a soft, soothing aesthetic. Inspired by the laid back spirit of the Southern French coast, the design uses undulating curves to echo the sea waves, wrapping guests in a comforting embrace. The warmth of wood veneers meets the raw texture of sintered stone slabs and handmade tiles, enlivened by lush greenery to evoke an airy, serene ambiance.
- Dimensions & Packaging
- 125㎡
- Tags
- Interior Design for a Dessert Shop, Inspiration from the Southern French Coast, A Relaxed Ambiance, Sleek Curves, Fluid Rhythm, Natural Materials, Soft Lighting
- Production Technology
- Organic wood and panels with a soft sheen establish a gentle, natural foundation, while handmade tiles and marble conjure the imagery of seaside rocks, imbuing the serene atmosphere with a quiet yet steadfast presence. Mirrored accents are thoughtfully integrated to add a modern touch and enhance visual depth within the space.
- Design Challenge
- The key challenge lay in distilling the artistry and laid back spirit of the Southern French coast into a commercial space. To this end, the design features curves as its core element. Sleek arches and staggered volumes echo ocean swells, while the greenery at turns injects natural vibrancy. Tiles in gradient light blue mimic the shimmering sea surface, capturing the dynamic play of light. Soft illumination, paired with neutral tones like beige and gray, fosters a gentle, serene atmosphere.
- Research
- Amid the hectic pace of urban life, people long for a brief respite to recharge both body and mind. Guided by this insight, the project transcends the ornate conventions typical of traditional dessert shops. Instead, it harmonizes natural materials, fluid curves, and soft lighting to create a space defined by contours that mimic undulating waves, enveloping every guest in comfort. The semi enclosed seating addresses privacy concerns for city dwellers, cultivating a deeply reassuring atmosphere.
- Inspiration
- Inspired by the Southern French coast, a celebrated retreat known for its sweeping beaches and warm climate, the design captures the laid back spirit of summer breezes and rolling waves to shape its visual identity. Fluid lines and an airy, rhythmic layout create a gentle rhythm reminiscent of the undulating ocean, offering guests a moment of serene relaxation and pure joy as they indulge in their desserts.
- Project Duration
- The design work began in Shenzhen in July 2025, with the project debuting at the Ping An International Finance Centre that November.
- Operation Flow
- The spatial circulation prioritizes efficiency, featuring a central island bar that serves dining areas on both sides while naturally guiding guest traffic and seating arrangements. Implemented across most dining zones, the semi enclosed layout balances openness and seclusion, catering to white collar professionals and business groups who value privacy.
Surrealist paintings by Joan Miró are engraved onto sintered stone slabs, adding visual interest and creating an ethereal, artistic atmosphere. - Team Members
- Huang Xudong
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