Golden Life Tawuri Tagejdant: Aţbir n Ccrab by Xun Piao and Xianglan Li is a highly esteemed winner of the very prestigious 2020 Tarbaḥt A' Design Award n Uzzal in Afeṣṣel n Ukemmus Competition Category.
UzzalAkemmus· 2020
Golden Life Tawuri Tagejdant: Aţbir n Ccrab
Client: Tsukiji Food Technology Co., Ltd
Tarbaḥt A' Design Award n Uzzal Winner in Akemmus Category
Verified Award Winner
Verify Award Status for #88140The Design
About Golden Life Tawuri Tagejdant: Aţbir n Ccrab
Aḍris n Tektabt: Golden Life d asnifel n uţbir i ccrab n leqraε tazegzawt. Talɣa-ines tusa-d seg tsertit taqbuṛt tajapunit s yisallen icinawiyen, gar-asen tirmiḍ n leǧwameε d ixxamen akked tibrurin n tbenṭart n Zen. Ini awraɣ yesmenyaf ini n ccrab. Tacekkart tazegzawt d tin i d-ilulen seg tebratin tamsakwayin i yemzelgen d polyethylène akked lqecc n wureɣ, ma d taqerεet tettwaxdem s zzaǧ, agama iεedlen di lmizan kimyawan ur t-yeṭṭif ara ccrab neɣ tizmert. Talɣut yellan ɣer telɣimt tselɣay tamati akked yiswiren n usnulfu. Azrar ittwakksen akked twenza ttεawanen ad d-ḥebsen aţbir yerna sshalen anagi-ines.
The Recognition
About the Tarbaḥt A' Design Award n Uzzal
Golden Life Tawuri Tagejdant: Aţbir n Ccrab d amerbaḥ n Tarbaḥt A' Design Award n Uzzal, tagmat i yisnulfa yelhan i yemmalen ayen i d-ttrajun yimdanen seg yisnulfa yelhan. Imerbaḥen n Uzzal ttbanen d tmusni, tmahilt d tazmert n yimahilen-nsen. Golden Life Tawuri Tagejdant: Aţbir n Ccrab ad yili d asnulfu yettwaɛezzen, yelhan, amaynut. Isnulfa-a ttwaɛezzen imi ɛawnen deg tudert, rran ddunit ugar n lxir.
Behind the Design
Press Kit
Credits, team members and technical details provided by the designer.
- Unique Properties
- The packaging design is inspired by the traditional element. The golden color and the curvy beauty of Japanese harmony architecture, is similar to the green plum wine pure and without losing the essence of brewing technology. Its elements include the heian temple, the kamakura house, and the various styles of zen architecture introduced from China. The opening on the side not only maintains the original design concept of Japanese curve elements, but also saves the materials and production process of the side part.
- Dimensions & Packaging
- 10mm x20mm x250mm
- Tags
- Packaging, China, Japan, Wine, Traditional, Beautiful
- Production Technology
- The packaging is made of polyethylene, paper, foil and other composite paper packaging.It is a kind of high-tech food preservation method.The packaged liquid food is sterilized for a short period of time before packaging and then filled and sealed in a sterile environment. The bottle is made of glass. Glass containers are chemically stable and will not be corroded by alcohol or acids.And wine after long storage will produce a little organic acid, and the formation of aromatic ethyl acetate.
- Design Challenge
- Packaging design and wine brewing
- Research
- The invention discloses a grey-plum wine and its preparation method. The grey-plum wine per ton is mainly made of wild grey-plum fruits of selected plateau of 400-600kg and 52-degree pure grain high liquor of 1000kg as raw materials. The preparation method is as follows: the grey-plum is cleaned and dried by controlling water, and the grey-plum and grain wine are soaked in a soaking pot in proportion of 20-50%.Soak at room temperature for 100-150 days, prepare the wine according to the concentration of 30%-50%, prepare the wine to 36-26 degrees, filter the prepared wine and let it stand for 30-50 days, and finish the production of green plum wine through inspection and packaging.
- Inspiration
- Inspired by traditional Japanese architecture with Chinese elements. It want to be expressed the integration of Chinese and Japanese traditional elements in the product
- Project Duration
- The project started in April 2017 in Qingdao and finished in August 2017 in that place.
- Operation Flow
- Remove the outer ring and ribbon to open the package. The ribbon make the package portable and fixed. Hold the lower part of the wine package and use another hand to opens the box.
- Patents
- Patented. Patent No.CN304873180S. TSUKIJI FOOD TECHNOLOGY CO., LTD. 2017. Jurisdiction；
Patented. Patent No.CN304873440S. TSUKIJI FOOD TECHNOLOGY CO., LTD. 2017. Jurisdiction;
Patented. Patent No.CN304873593S. TSUKIJI FOOD TECHNOLOGY CO., LTD. 2017. Jurisdiction - Team Members
- Design leader: Xun Piao
Designer: Xianglan Li
Designer: Shaohan Yang
Designer: Nan Zhang
Designer: Fubing Wang - Image Credits
- Creator (Xun Piao / Design Leader)
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