Mori Green Memory ريستوران جي اندروني ڊزائين by Feng Ya Wu

Mori Green Memory ريستوران جي اندروني ڊزائين by Feng Ya Wu is a highly esteemed winner of the very prestigious 2021 A' Design Award برونز انعام in اندروني جڳه ۽ نمائش ڊيزائن Competition Category.

برونزانٽيرئر· 2021

Mori Green Memory ريستوران جي اندروني ڊزائين

by Feng Ya Wu

Client: 10 POINTS Interior Design

A' Design Award برونز انعام Winner in انٽيرئر Category

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Verified Award Winner

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View at A' Design Award Press Release Award Badge

Colors

The Design

About Mori Green Memory ريستوران جي اندروني ڊزائين

مورِي گرين ميموري تائيوان جي تائپيه شهر ۾ ياکينيکو ريستوران لاءِ ٺاهيل هڪ اندروني ڊزائين آهي. ھي ڊزائين روايتي جاپاني انداز کان پاسو ڪري آرٽ ڊيڪو طرز جي پيروي ڪري ٿي، جنھن ۾ گھرا اونداھا رنگ، جيوميٽرڪ شڪليون، ميٽل جي سجاڳي ۽ ايل اي ڊي لائيٹ بارز شامل آھن. استعمال ٿيل مواد ۾ ميٽل ايڇ پي ايل، لوھ، ٽائيٽينيم پليٽ گولڊ، مرمر، شش رخي فرش ٽائيلز ۽ ٽيراززو شامل آھن. تقريباً 231 چورس ميٽر جي ھن ايراضي ۾ رسيپشن، ڊائننگ ايريا، وي آئي پي ايريا، بار، باورچی خانو، ريسٽ روم ۽ انتظار جي جاءِ موجود آھن. ليئي آ�وٽ کي ھموار رفت ۽ وڌيڪ نشستن جي گنجائش لاءِ منصوبابندي ڪيل آھي.

The Recognition

About the A' Design Award برونز انعام

Mori Green Memory ريستوران جي اندروني ڊزائين A' Design Award برونز انعام جو کٽيندڙ آهي، تمام گهڻو معزز اعتراف جيڪو تخليقيت، اختراع ۽ ذڪاوت سان ممتاز بهترين ڊيزائنن کي ڏنو وڃي ٿو. برونز جا کٽيندڙ ڀرپور مهارت واريون ۽ نمايان طور تخليقي شاهڪار آهن، جيڪي پنهنجي ڊيزائنرن جي وسيع تجربي، تخيل ۽ ڏاهپ جي تصديق ڪن ٿيون. Mori Green Memory ريستوران جي اندروني ڊزائين کان اميد ڪئي وڃي ٿي ته اهو هڪ تمام گهڻو قدر ڪيل، ساراهيل ۽ پيارو شيءِ هوندو، قابل ذڪر حد تائين پيشه ورانه ۽ جدت وارو. هي ڊيزائن جنهن A' Design Award برونز انعام کٽيو آهي، فن، سائنس، ڊيزائن ۽ ٽيڪنالاجي ۾ بهترين طريقا شامل ڪري ٿو ۽ ننڍين تفصيلن ڏانهن ڌيان ڏيڻ ڪري شاندار آهي. Mori Green Memory ريستوران جي اندروني ڊزائين ضرورتون خوبصورتيءَ سان پوريون ڪري ٿو، خواهشن کي ڇهي ٿو، جذبن کي موهي ٿو ۽ تجسس ڇڪي ٿو.

Behind the Design

Press Kit

Credits, team members and technical details provided by the designer.

Unique Properties: Different from the conventional Japanese-style yakiniku restaurants, this project is based on the gorgeous and elegant Art Deco Style, using deep and dark colors and integrated with metal decorations and LED light bars to show a refined and vintage atmosphere. The interior space especially integrates the classic aesthetics of the old and new generations, playing with geometric shapes, fine craftsmanship, and bright colors of Art Deco style.
Dimensions & Packaging: The design area is about 231 square meters, and the layout includes a receptionist, dining area, VIP area, bar area, kitchen, toilet, and waiting area.
Tags: Modern, vintage, luxurious, decorative art, metal materials, soft decoration, terrazzo, exotic, Mori Mori Yakiniku, commercial space, space design.
Production Technology: Metal HPL, hollow board, iron, titanium plate gold, marble table, plastic aluminum plate, hexagonal floor tiles, terrazzo.
Design Challenge: Since this space is a commercial space, the construction schedule has become one of the challenges during the process. The design team must plan the work schedule before construction and must carry out the purchase of furniture and accessories in advance. Besides, due to water leakage in the kitchen space on the second floor, the pipeline and walls were repaired during the construction to ensure the health and safety of the site.
Research: Besides trying to incorporate the elegance of European streets into the design, more delicate design thinking and exquisite craftsmanship were implemented by the design team in the interior space to create the gorgeous atmosphere of the 1920s and 1930s. The design integrates classical aesthetics of the old and new styles and fully displays the geometrical shapes, bright colors, and fine craftsmanship emphasized by the Art Deco style.
Inspiration: Considering the historical context and cultural characteristics of the site, the design team used delicate design thinking and exquisite craftsmanship from the outside to the inside to create a unique spatial appearance. In order to attract more people to come, the project tried to integrate the streetscape with its elegant characteristic on the exterior of the building. With transparent style, beautiful color matching and design, creating a feeling of strolling European street.
Project Duration: The project was completed in June 2019 in Taipei City, Taiwan.
Operation Flow: In order to provide a comfortable dining environment, the design team re-planned the space of the restaurant, unified the spatial order, and increased the customer capacity through smooth circulation planning and proper seating distribution. The well-designed interiors have subverted the unchanging style of traditional barbecue restaurants, making it possible for the shops to survive in the highly competitive business district.
Team Members: Feng-Ya Wu
Image Credits: Brad Wu Photography