Al Majlis مکيہ ڪم: ريسٽورنٽ جو اندروني ڊيزائن by Ahmed Habib is a highly esteemed winner of the very prestigious 2021 A' Design Award چاندي انعام in اندروني جڳه ۽ نمائش ڊيزائن Competition Category.
چانديانٽيرئر· 2021
Al Majlis مکيہ ڪم: ريسٽورنٽ جو اندروني ڊيزائن
by Ahmed Habib
Client: Mi-nus
A' Design Award چاندي انعام Winner in انٽيرئر Category
Verified Award Winner
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About Al Majlis مکيہ ڪم: ريسٽورنٽ جو اندروني ڊيزائن
ڪتاب جو متن: الَ مجلس هڪ روايتي سعودي ريسٽورنٽ آهي جيڪو رياض ۾ هڪ مال جي اندر واقع آهي. اندروني حصو 1,570 چورس ميٽرن تي مشتمل آهي ۽ سٺ واري ڏهاڪي جي سعودي فن تعمير جي شهري ڪردار کي ياد ڏياري ٿو. تبديل ٿيندڙ ماڊيول متحرڪ گهٽيون ۽ اُبهرن جو هڪ مختلف بناوت ٺاهين ٿا. مهمان گروپن ۾ زمين تي ويهي کائيندا آهن، ۽ هر گروپ کي رازداري لاءِ هڪ بند يا اڌ بند ڪمرو ڏنو ويندو آهي. فنشنگ ۾ اسٽڪو، مَٽ اخروٽ جي ڪاٺي، سوراخ وارا اسڪرين ۽ مشربيه شامل آهن، جيڪي جديد ۽ ثقافتي عنصرن کي ملائين ٿا جيڪي سعودي ورثي جي عڪاسي ڪن ٿا.
The Recognition
About the A' Design Award چاندي انعام
Al Majlis مکيہ ڪم: ريسٽورنٽ جو اندروني ڊيزائن A' Design Award چاندي انعام جو کٽيندڙ آهي، غير معمولي حد تائين معزز اعتراف جيڪو اعليٰ ترين درجي جي، شاندار ۽ متاثر ڪندڙ ڊيزائنن کي ڏنو وڃي ٿو. چاندي جا کٽيندڙ تمام گهڻا روشن ۽ انتهائي تخليقي ڪم آهن، جيڪي پنهنجي ڊيزائنرن جي شاندار مهارت، صلاحيت ۽ ذڪاوت کي ظاهر ڪن ٿا. Al Majlis مکيہ ڪم: ريسٽورنٽ جو اندروني ڊيزائن کان اميد ڪئي وڃي ٿي ته اهو هڪ شاندار نمائشي ڪم هوندو، قابل ذڪر حد تائين پيشه ورانه ۽ ڳوڙهي جدت وارو. هي ڊيزائن جنهن A' Design Award چاندي انعام کٽيو آهي، هڪ انتهائي قابل ذڪر، ساراهيل ايجاد آهي جيڪا فائدو ڏئي ٿي ۽ فن، سائنس، ڊيزائن ۽ ٽيڪنالاجي جون حدون وڌائي ٿي. Al Majlis مکيہ ڪم: ريسٽورنٽ جو اندروني ڊيزائن هڪ اهڙي تخليق آهي جنهن تي گهڻا حسد ڪن ٿا، جيڪا خواهشون جاڳائي ٿي، مثبت جذبا آڻي ٿي ۽ حيرت ۽ تعجب جي چڻنگ ٻاري ٿي.
Behind the Design
Press Kit
Credits, team members and technical details provided by the designer.
- Unique Properties
- The 1,570 square meters restaurant is located inside a mall in Riyadh, Saudi captured the essence of a typical sixties urban experience. The interior and layout mimicked the earlier urban fabric by disorderly shifting modules to create dynamic alley ways, fully immersing users in the authentic experience. The materials and accessories used, were a collective combination of modern and cultural elements to represent the Saudi heritage.
- Dimensions & Packaging
- Ground Floor Area: 1,020 sqm
Mezzanine Floor Area: 550 sqm
Number of closed rooms: 13 rooms & 1 VIP room
Number of semi-enclosed rooms: 25 rooms
Kitchen Area: 435 sqm
Total clear double height: 9.2 meters
Ground clear height: 5 meters
Mezzanine clear height: 3.6 meters - Tags
- Architecture, Commercial, Traditional, Design, Hospitality, Food & Beverage, Social, Restaurant, Interior, Saudi, Jeddah
- Production Technology
- -Internal Structure: Steel, GRG Glass Reinforced Gypsum, GRC Glass Reinforced Concrete, Cement Board -Main Finishes: Off White Stucco, Beige Stucco, Gray Stucco, Matt Walnut Wood, Double Glazed Glass, Perforated Screens, Mashrabiya.
- Design Challenge
- Creating external traditional Saudi urban feeling inside an indoor space while respecting the operational and privacy needs were the main design challenges.
- Research
- Type-Objective-Methodology
1-Data Collection research-Project needs analysis-Client meetings & web based research
2-Cultural research-Zoning & Privacy needs-Social Questionnaire
3-Design Direction research-General mood board, Massing & Materials-Saudi Urban Study & Web based research
4-Technical research-Identify Construction methodology-Subject Matter Experts & Web based Research
5-Operational research-Zoning & facilities-Subject Matter Experts & Web based Research - Inspiration
- The general mood was inspired from traditional Saudi architecture in the sixties to create dynamic alley ways and urban-like experience to fully immerse users in the authentic feeling.
- Project Duration
- Duration: The project design Process started in July 2020 and finished in September 2020 Location: Riyadh, KSA
- Operation Flow
- Al Majlis Al Khaleeji is a traditional Saudi restaurant were guests site & eat on the ground in groups, each group has their own semi/enclosed space space for privacy.
- Team Members
- Design Director: Ahmed Habib
Assistant Design Architect: Mostafa Al Haj
Technical Architect: Mohamed Sherif
3D Visualization: Oleksandr Bakhmatskyi
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