Yibai Restaurant Notranje oblikovanje restavracije – avtor Axin Chen

Delo Yibai Restaurant Notranje oblikovanje restavracije avtorja Axin Chen je izjemno cenjeni dobitnik prestižne nagrade 2024 Srebrna nagrada A' Design Award v tekmovalni kategoriji Oblikovanje notranjega prostora in razstav.

SrebrnaInterier· 2024

Yibai Restaurant Notranje oblikovanje restavracije

avtor/ica: Axin Chen

Naročnik: Yibai Restaurant Team

Dobitnik nagrade Srebrna nagrada A' Design Award v kategoriji Interier

19,951

Potrjeni dobitnik nagrade

Preverite status nagrade za #154167

Ogled na A' Design Award Sporočilo za javnost Značka nagrade

Barve

Dizajn

O dizajnu Yibai Restaurant Notranje oblikovanje restavracije

Restavracija Yibai je gostinski interier, tematsko zasnovan na prepariranem cvetju. Prostor obsega 2000 kvadratnih metrov na dveh etažah, pri čemer je javni del v pritličju, kuhinja, jedilnica in salon pa v nadstropju. Notranjost opredeljujejo mehki beli toni z zlatimi poudarki. Fasade so oblikovane kot cvetni listi, loki so zaobljeni, kupola pa spominja na pestič. Ukrivljene površine so izdelane iz mavca, ojačanega s steklenimi vlakni, polprosojne stene pa iz kristalnih opek. Ločene komunikacijske poti preprečujejo, da bi se poti gostov in osebja križale.

Priznanje

O nagradi Srebrna nagrada A' Design Award

Yibai Restaurant Notranje oblikovanje restavracije je prejemnik Srebrne nagrade A' Design Award, izjemno prestižnega priznanja, ki se podeljuje čudovitim, impresivnim vrhunskim oblikovanjem. Prejemniki Srebrne nagrade so izjemno briljantna in zelo ustvarjalna dela, ki ponazarjajo izjemno strokovnost, talent in bistrost svojih oblikovalcev. Od Yibai Restaurant Notranje oblikovanje restavracije se pričakuje, da bo čudovito, zgledno delo, opazno profesionalno in globoko inovativno. To oblikovanje, nagrajeno s Srebrno nagrado A' Design Award, je zelo opazen, občudovan izum, ki koristi in premika meje umetnosti, znanosti, oblikovanja in tehnologije. Yibai Restaurant Notranje oblikovanje restavracije je stvaritev, ki ji mnogi zavidajo, ki prebuja želje, prinaša pozitivna čustva in vzbuja začudenje in občudovanje.

V ozadju dizajna

Komplet za medije

Zasluge, člani ekipe in tehnične podrobnosti, ki jih je posredoval oblikovalec.

Edinstvene lastnosti: The YIBAI Restaurant is a dining space themed on preserved fresh flowers, creating a secluded ambiance amidst a blossoming bloom. The entire space is dominated by a soft white colourway, with golden accents throughout. Both the facades and roofs incorporate exquisite floral designs, enveloping diners in an atmosphere reminiscent of an artistic sanctuary nestled within an elegant and pure blossom. This setting offers an unparalleled dining experience, whisking diners away to another world.
Dimenzije in embalaža: Covers an area of 2000 square meters
Oznake: Restaurant, Preserved Fresh Flower, White, Time, Artistic Space
Proizvodna tehnologija: This design pays homage to time by retaining natural material textures. As a result, the waterproof coatings are kept unpolished to showcase their inherent texture. Mainly crafted from gypsum reinforced glassfiber, the diverse curved surfaces are sleek, yet also sturdy and durable. Complementing this are the semi translucent walls built with crystal bricks, evoking the image of a flower frozen at its most vibrant bloom. Moreover, all the chosen materials excel in antibacterial properties.
Oblikovalski izziv: Given the varied petal shapes of facades, it is both challenging and essential to ensure stability and durability of these structures, while also balancing aesthetics and safety. To address this issue, the designer focused on meticulous material selection and exacting measurements throughout the modeling and installation phases, thereby eliminating any hidden dangers that could compromise public safety.
Raziskave: Realizing that most emerging designs of restaurants favor dull and muted tones for ambiance, but often miss capturing cultural depth and uniqueness amid this prevailing trend, the designer chose a fresh approach, aiming to craft a vibrant yet gentle dining space steeped in deep meaning. The goal set for this project is to shift away from the formulaic design patterns, and offer a dining experience that not only delights the palate but also refreshes the body and mind.
Inspiracija: Inspired by preserved flowers, this restaurant design captures their lasting beauty and symbolic meaning, conveying a commitment to serving pure and natural delicacies of timeless quality. Beyond merely for dining, it embodies a cultural value of the restaurant, i.e. respecting time.
Varied floral designs permeate this space, including the facades contoured like petals, the rounded arches, and the dome resembling a pistil, merging into an ambiance that is visually soothing, vibrant and inclusive.
Trajanje projekta: The design phase ran from early November to late December, 2022. And the construction was completed by July, 2023.
Potek delovanja: The restaurant spans two floors, with the public area on the first and the kitchen, dining area, and lounge on the second. The traffic flow is designed as a square loop nested in another, separating paths for food delivery, servers, and diners. This ensures a smooth dining experience by preventing the paths of diners from intersecting with those of the staff. The small banquet room offers privacy and, with its revolving door, can easily merge with the main dining space for added flexibility.