Warm Hot Pot Primarna funkcija: Notranje oblikovanje restavracije – avtor Chung Chun Huang

Delo Warm Hot Pot Primarna funkcija: Notranje oblikovanje restavracije avtorja Chung Chun Huang je izjemno cenjeni dobitnik prestižne nagrade 2020 Srebrna nagrada A' Design Award v tekmovalni kategoriji Oblikovanje notranjega prostora in razstav.

SrebrnaInterier· 2020

Warm Hot Pot Primarna funkcija: Notranje oblikovanje restavracije

avtor/ica: Chung Chun Huang

Naročnik: Unique Design

Dobitnik nagrade Srebrna nagrada A' Design Award v kategoriji Interier

21,514

Potrjeni dobitnik nagrade

Preverite status nagrade za #94650

Ogled na A' Design Award Sporočilo za javnost Značka nagrade

Barve

Dizajn

O dizajnu Warm Hot Pot Primarna funkcija: Notranje oblikovanje restavracije

Besedilo knjige: Warm Hot Pot je notranjost restavracije s pripravo morskih sadežev v vročem loncu, ki se nahaja v Keelungu na Tajvanu. Topla marelično rumena barva interpretira ime blagovne znamke, medtem ko črna tvori eno glavnih barv vodilne trgovine. Na stropu ločno oblikovane rumene zavese na novo interpretirajo podobo morskih valov. Španske keramične ploščice so položene v ravni črti od vhoda do jedilnega dela in usmerjajo pretok gostov. Navpični vrt na steni jedilnega dela dodaja naravno vzdušje in se sklada s svežo zelenjavo, ki jo strežejo. Notranjost povezuje prostor z lokalno pristaniško kulturo.

Priznanje

O nagradi Srebrna nagrada A' Design Award

Warm Hot Pot Primarna funkcija: Notranje oblikovanje restavracije je prejemnik Srebrne nagrade A' Design Award, izjemno prestižnega priznanja, ki se podeljuje čudovitim, impresivnim vrhunskim oblikovanjem. Prejemniki Srebrne nagrade so izjemno briljantna in zelo ustvarjalna dela, ki ponazarjajo izjemno strokovnost, talent in bistrost svojih oblikovalcev. Od Warm Hot Pot Primarna funkcija: Notranje oblikovanje restavracije se pričakuje, da bo čudovito, zgledno delo, opazno profesionalno in globoko inovativno. To oblikovanje, nagrajeno s Srebrno nagrado A' Design Award, je zelo opazen, občudovan izum, ki koristi in premika meje umetnosti, znanosti, oblikovanja in tehnologije. Warm Hot Pot Primarna funkcija: Notranje oblikovanje restavracije je stvaritev, ki ji mnogi zavidajo, ki prebuja želje, prinaša pozitivna čustva in vzbuja začudenje in občudovanje.

V ozadju dizajna

Komplet za medije

Zasluge, člani ekipe in tehnične podrobnosti, ki jih je posredoval oblikovalec.

Edinstvene lastnosti: As the ocean image always reminds people of the color blue, the designer adopts the warm apricot yellow to interpret the warm color tone based on the name of the seafood hot pot store Warm Hot Pot. At the same time, also set up the unique character of the restaurant space and the separation from the market. On the other hand, according to the scientific theory of color psychology, both red and yellow can stimulate appetite.
Oznake: Interior, Design, restaurant, taiwan
Proizvodna tehnologija: The hot pot flagship store features the local seafood of Keelung. Therefore, the designer deconstructs the image of waves and represent it with the warm yellow curtain in the arc style on the ceiling. It serves as not only a deep connection to the memory of harbor and ocean but also a brand new aesthetic interpretation and withdrawal. It attempts to twist the impression of white spray and blue waves at the harbor and add the brand identity to the commercial space. At the same time, the space records the cityscape of Keelung as the largest harbor in northern Taiwan.
Oblikovalski izziv: The hot pot store is located in the northernmost city in Taiwan, Keelung, a harbor city full of ocean culture and rich seafood. Many restaurants here emphasize the freshness of the seafood in dishes. Therefore, how to highlight the flagship store and assist the branding of the store through interior design is a great challenge. Finally, the designer chooses the dark and black colors and support them with the warm yellow and the natural images such as ocean waves, wood patterns, and green plants to shape the style space of both the modern urban and Japanese humanistic situations and at the same time to meet the two major needs of the brand uniqueness and warm comfortable dining atmosphere.
Raziskave: For a hot pot store, vegetables are also one of the major dishes. Therefore, the vertical garden on the wall of the dining area serves as extension of the visual feast and natural atmosphere. The lush green vertical garden echoes with fresh green vegetables. The diverse plant species also reflect the biodiversity in Taiwan.
Inspiracija: The store is a hot pot flagship store in Keelung as the client expands his business. Compared with his former Taiwanese hot pot store, the client hopes this store to be a totally different experience of interior space where the consumers can feel the image concept of the seafood hot pot brand. Therefore, the design adopts black as one of the major colors in the space to build the grandness of the flagship store.
Trajanje projekta: The project started in Aug. 2019 and finished in Sep. 2019 in Taiwan.
Potek delovanja: From the entrance to the dining area, the floor is paved with the Spanish ceramic tiles in a straight line to guide the flow. The visual extension will lead the customers to walk inward. At the same time, the Spanish ceramic tiles with the splendid totem also suggests the Spanish colonial period of Keelung in the 17th century. Today on Heping Island northeast to Keelung Harbor, there is still the historic building, Fort San Salvador. The modern design smartly combines the time trace of local history. It is not only an interaction in the space flow but also the close connection between the local people and the past history.