Aouball Ogaumu Pizza by Haiming Chen is a highly esteemed winner of the very prestigious 2025 A' Design Award Apamemea in Mamanu Masini Fale Competition Category.

ApamemeaMasini Fale· 2025

Aouball Ogaumu Pizza

by Haiming Chen

Client: ZhongshanAouballElectricappliancesCo.,Ltd

A' Design Award Apamemea Winner in Masini Fale Category

26,297

Verified Award Winner

Verify Award Status for #162483

View at A' Design Award Press Release Award Badge

Colors

The Design

About Aouball Ogaumu Pizza

O le Aouball o se ogaumu pizza na fuafuaina mo umukuka i le fale. O paipa fevaevaeai i luga ma lalo e faataitai ai punaoa vevela faalua a se ogaumu pizza masani, e maua ai le vevela tutusa i le 360 tikeri e oo atu i le 450 tikeri Celsius. O le pulea o le vevela PID e faatumauina ai le mautu o le vevela, ma o se maa pizza e tausia ai le maualaga sa'o o le susu mo se faavae malulu ma pai. E mafai ona tao se pizza i totonu o le 90 sekone. O se mata pa'i e setiina ai le taimi ma le vevela ma ofoina atu ni faiga faavae e fa. O se polokalame patino e mafai ai le pulea mai le mamao. E mafai foi ona tao falaoa ma masi. O le tino e fua i le 450 i le 440 i le 302 milimita.

The Recognition

About the A' Design Award Apamemea

O le A' Design Award Apamemea na manumalo ai Aouball Ogaumu Pizza, o se faamaoniga matuā mamalu e tuuina atu i mamanu ese e iloga i le fatufatuaʻi, le atamai ma le poto. O ē manumalo i le Apamemea o mea e iai le tomai atoa ma fatufatuaʻi mataʻina e faamaonia ai le poto masani tele, le mafaufau ma le atamai o tagata mamanu. E faamoemoeina Aouball Ogaumu Pizza e avea ma mea e vivii tele, ua pelepelea, e iloga i le tomai faapolofesa ma mea fou. O lenei mamanu na manumalo i le A' Design Award Apamemea e tuufaatasia ai faiga sili i le faatufugaga, saienisi, mamanu ma tekonolosi ma e sili ona lelei i le mataituina o mea itiiti. Aouball Ogaumu Pizza e faamalieina matagofie manaʻoga, pa i manaʻo, faalataina lagona ma faaosofia le fia iloa.

Behind the Design

Press Kit

Credits, team members and technical details provided by the designer.

Unique Properties: This pizza oven aims to provide users with a convenient, efficient solution to make delicious pizzas. Its pizza stone helps to reproduce the crispy bottom of traditional pizzas, while the upper and lower heating tubes paired with PID temperature control technology allow for even and quick heating, whereby the product can complete the baking process in just 90 s. The dedicated APP enables users to remotely control the oven, ensuring a smarter cooking process.
Dimensions & Packaging: 450*440*302mm
Tags: pizza oven, smart temperature control, kitchen appliance, integrated design, versatility
Production Technology: The well insulated product effectively prevents leakage of electricity.
The pizza oven without openings boasts an IP4 waterproof rating.
The temperature of the shell is always below 70℃. The air ducts facilitate convection to further reduce the surface temperature, greatly improving the safety.
The window made of explosion proof, heat resistant and transparent tempered glass invites users to clearly observe the baking process, providing a more convenient and safer experience.
Design Challenge: The biggest challenge was how to integrate traditional craftsmanship and modern technology. To address that, the upper and lower heating tubes inside the oven simulate the double heat sources in a traditional pizza furnace to achieve 360 degree even heating, with the maximum temperature up to 450 degrees Celsius, greatly improving the baking efficiency. Meanwhile, the pizza stone on the bottom can maintain a proper moisture level during the baking process to achieve the best flavor.
Research: With the accelerated pace of modern life, the traditional pizza making method, which features long time consumption and needs special equipment, fails to meet people’s pursuit of convenience and efficiency. This home pizza oven, by virtue of its pizza stone and smart temperature control system, can quickly complete the baking of a delicious pizza in just 90 s, which significantly shortens the baking time while retaining the essence of the traditional pizza baking process.
Inspiration: To enhance the convenience of use, this pizza oven can quickly complete the baking of a delicious pizza in just 90 s, which overcomes the time consuming problem in traditional pizza making. Thanks to its compact body, the product is harmonious with the home kitchen scenario. It can also be used to bake bread, biscuits, etc., eliminating the need of purchasing multiple devices.
Project Duration: The project started in November, 2023 in Guangdong, and was launched in May, 2024 in the United States and Germany.
Operation Flow: The touch screen allows users to freely adjust cooking parameters including time and temperature for personalized pizza making. It also provides four preset traditional pizza flavor modes, whereby users can effortlessly complete professional pizza baking processes. The dedicated APP supports remote control of the oven and offers diverse pizza recipes. A built-in active cooling system ensures the temperature of the shell is always below 60 degrees Celsius, so as to better safeguard users.
Team Members: Xiuhong Huang,
Yi Yang,
Haiming Chen,
Tianling Liao,
Junmin Liang,
Peichen Yang,
Xieming Liang