The Atticum Marulelo A Lireschorente by Florian Studer

The Atticum Marulelo A Lireschorente by Florian Studer is a highly esteemed winner of the very prestigious 2020 Moputso oa Silevera oa A' Design Award in Moralo wa Sebaka sa Ka Hare le Dipontsho Competition Category.

SileveraKa Hare· 2020

The Atticum Marulelo A Lireschorente

by Florian Studer

Client: The Atticum

Moputso oa Silevera oa A' Design Award Winner in Ka Hare Category

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Verified Award Winner

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Colors

The Design

About The Atticum Marulelo A Lireschorente

Khahleho ea reschorente tikolohong ea indasteri e lokela ho bonahatsoa ka meaho le thepa ea ka tlung. Plaster ea kalaka e ntšo le e bohlooho, e entsoeng ka ho khetheha bakeng sa morero ona, ke e 'ngoe ea bopaki ba sena. Sebopeho sa eona se ikhethang, se makukuno se pholletsa le likamore tsohle. Ha ho etsoa ka mokhoa o qaqileng, lisebelisoa tse kang tšepe e tala li ne li sebelisoa ka boomo, tseo li-welding seams le matšoao a ho sila li ileng tsa lula li bonahala. Maikutlo ana a tšehetsoa ke khetho ea lifensetere tsa muntin. Lintho tsena tse batang li fapane le patsi e futhumetseng ea oak, parquet ea herringbone e entsoeng ka letsoho le lerako le lenngoeng ka ho feletseng.

The Recognition

About the Moputso oa Silevera oa A' Design Award

The Atticum Marulelo A Lireschorente ke mohapi oa Moputso oa Silevera oa A' Design Award, kananelo e hlomphehang haholo e fuoang meralo e phahameng ka ho fetesisa, e ntle le e tsosang maikutlo. Bahapi ba Silevera ke mesebetsi e khanyang haholo le e nang le boqapi bo ikhethang e bontšang botsebi, talenta le bohlale ba baqapi ba eona. The Atticum Marulelo A Lireschorente e lebelletsoe ho ba mosebetsi o motle, oa mohlala, o nang le boprofeshenale bo bonahalang le mehopolo e mecha e tebileng. Moralo ona o hapileng Moputso oa Silevera oa A' Design Award ke mohopolo o hlokomelehang haholo le o ratoang o tlisang molemo mme o sutumelletsang meeli ea bonono, mahlale, moralo le theknoloji. The Atticum Marulelo A Lireschorente ke mosebetsi oo batho ba bangata ba o lakatsang, o tsosang litakatso, o tlisang maikutlo a matle le o tsosetsang ho makala le ho hlolla.

Behind the Design

Press Kit

Credits, team members and technical details provided by the designer.

Unique Properties: Around the black core of the company with kitchen, cloakrooms and storage rooms, the lounge, the restaurant with a large roof terrace, the bar with fumoir, the toilets and the children's playroom were arranged along the window fronts.
The central element is the show kitchen glazed to the guest area. Opposite it, the central regulars' table is placed in a standing version and is illuminated by a specially manufactured lamp made of copper pans. In addition to variably placeable tables, cosy cubes have been inserted into the central cube, which are already proving to be a magnet for guests.
Dimensions & Packaging: Restaurant with 1'000 square meters of floor space
Tags: Restaurant, Design, Interior, Architect, Switzerland, Bardesign,
Production Technology: The charm of a restaurant in an industrial environment should be reflected in the architecture and furnishings. The black and grey lime plaster, which was specially developed for this project, is one of the proofs of this. Its unique, rough structure runs through all the rooms. In the detailed execution, materials such as raw steel were deliberately used, whose welding seams and grinding marks remained visible. This impression is supported by the choice of muntin windows. These cold elements are contrasted by warm oak wood, hand-planed herringbone parquet and a fully planted wall behind wired glass.
Design Challenge: "Especially when planning in the gastronomy sector, knowledge of processes, usage requirements of the different employee groups and the sustainability of materials are decisive points for the future viability of a business. This is where I was able to contribute my experience in a very unusual way in a coherent overall concept
Research: The concept, to which the construction and design work also had to be subordinated, provides for a focus on local guests from all walks of life with simple dishes made from regional products.
The planning by the architect's office Florian Studer also took into account the diverse usability of the rooms in order to be able to extend the anchoring in the population beyond that of a classic restaurant.
Inspiration: Architecturally, the history of the Schips company as a specialist for machines and automation in the field of textile production was taken up. The charm of a restaurant in an industrial environment should be reflected in the architecture and furnishings.
Project Duration: Planning started in 2015
Opening November 2019
Operation Flow: The newly created location on the roof should be a meeting place for young and old. A
A place where you can escape from everyday life and simply feel at home - like at home among friends.
The credo is always the same: hospitality in a personal and simple way.
Team Members: Studer Innen & Architektur Stans (Switzerland)
Architekturbüro Desarc Tübach (Switzerland)
Linea Zappa Contract Giussano (Italy)
Image Credits: Photographer Matthias Bader Fotografie