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Chinese Rice Noodle Restaurant Primary Function: Moralo oa ka Hare oa Reschorente by Zhou JingWei

Chinese Rice Noodle Restaurant Primary Function: Moralo oa ka Hare oa Reschorente by Zhou JingWei is a highly esteemed winner of the very prestigious 2021 Moputso oa Silevera oa A' Design Award in Moralo wa Sebaka sa Ka Hare le Dipontsho Competition Category.


SileveraKa Hare· 2021

Chinese Rice Noodle Restaurant Primary Function: Moralo oa ka Hare oa Reschorente

by Zhou JingWei

Client: Zhou Jingwei

Moputso oa Silevera oa A' Design Award Winner in Ka Hare Category

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The Design

About Chinese Rice Noodle Restaurant Primary Function: Moralo oa ka Hare oa Reschorente

Book Text: Reschorente ea Rice Noodle ea Machaena ke moralo oa ka hare bakeng sa sebaka sa ho jella se Kunming, Profinseng ea Yunnan, Chaena. Morero ona o koahela sebaka se seholohali sa limithara tse 400 tse sekwere. Likarolo tse tobileng ho pholletsa le ka hare li hopotsa sebopeho sa rice noodles, kahoo baeti ba ka lemoha mofuta oa lijo tse fanoang. Wood veneer le liphanele tse etsisang lejoe li sebelisoa ho ntlafatsa libaka, ha coating e nang le sebopeho maboteng e eketsa botebo. Coating le grating li bonolo ho li hlahisa le ho li kenya, mme kaho e phethetsoe ka khoeli e le 'ngoe.

The Recognition

About the Moputso oa Silevera oa A' Design Award

Chinese Rice Noodle Restaurant Primary Function: Moralo oa ka Hare oa Reschorente ke mohapi oa Moputso oa Silevera oa A' Design Award, kananelo e hlomphehang haholo e fuoang meralo e phahameng ka ho fetesisa, e ntle le e tsosang maikutlo. Bahapi ba Silevera ke mesebetsi e khanyang haholo le e nang le boqapi bo ikhethang e bontšang botsebi, talenta le bohlale ba baqapi ba eona. Chinese Rice Noodle Restaurant Primary Function: Moralo oa ka Hare oa Reschorente e lebelletsoe ho ba mosebetsi o motle, oa mohlala, o nang le boprofeshenale bo bonahalang le mehopolo e mecha e tebileng. Moralo ona o hapileng Moputso oa Silevera oa A' Design Award ke mohopolo o hlokomelehang haholo le o ratoang o tlisang molemo mme o sutumelletsang meeli ea bonono, mahlale, moralo le theknoloji. Chinese Rice Noodle Restaurant Primary Function: Moralo oa ka Hare oa Reschorente ke mosebetsi oo batho ba bangata ba o lakatsang, o tsosang litakatso, o tlisang maikutlo a matle le o tsosetsang ho makala le ho hlolla.

Behind the Design

Press Kit

Credits, team members and technical details provided by the designer.

Unique Properties
This is a Chinese style rice noodle restaurant. It is located in Kunming, Yunnan Province. The design shows the shape of rice noodles with the method of lines, uses wood veneer and imitation stone panel to improve the space grade, and uses texture coating on the wall to increase the space texture.
Dimensions & Packaging
The total area of the project is 400 square meters
Tags
Chinese Rice Noodle Restaurant
Production Technology
The coating and grating are easy to manufacture and install, and the construction period is very fast, only one month.
Design Challenge
During this period, a large number of labor shortage has brought great challenges to the design and construction. They contact multiple suppliers to ensure the delivery time and arrange the company's staff to work at home to ensure the design and implementation can be completed on time
Research
In the design process, through remote communication and cooperation, the company's designers can understand and implement the design work of this project, using video technology, picture technology, hand-painted technology, Internet of things technology
Inspiration
The inspiration comes from the shape of the goods sold. They want to use shapes in the space to remind customers. What kind of restaurant is this
Project Duration
The project will start in May 2020, be completed in Kunming, China in June 2020, and open for business in July 2020
Operation Flow
During the period of the epidemic, the factors of prevention and control of the workers are fully taken into account in the design of the production period.
Patents
Creator:ZHOU JINGWEI
Team Members
ZHOU JINGWEI
Image Credits
Creator:ZHOU JINGWEI

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