Wugu Market Moralo oa ka hare oa 'Maraka by Chung-I Shih

Wugu Market Moralo oa ka hare oa 'Maraka by Chung-I Shih is a highly esteemed winner of the very prestigious 2023 Moputso oa Tšepe oa A' Design Award in Moralo wa Sebaka sa Ka Hare le Dipontsho Competition Category.

TšepeKa Hare· 2023

Wugu Market Moralo oa ka hare oa 'Maraka

by Chung-I Shih

Client: ICA Architecture

Moputso oa Tšepe oa A' Design Award Winner in Ka Hare Category

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Verified Award Winner

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Colors

The Design

About Wugu Market Moralo oa ka hare oa 'Maraka

Wugu Market ke 'maraka oa sechaba oa sejoale-joale ka hare ho New Taipei, Taiwan. Sebaka sena sa lithaba tse limithara tse ka bang 2327 se nkile mokato oa pele oa lefelo la ho paka likoloi le nang le mekato e mengata leo pele le neng le sa sebelisoe. Mabenkele a arotsoe ka lihlopha tsa lijo tse tala le tse pheiloeng ho nolofatsa tsamaiso le taolo ea bohloeki. Sebaka sa lijo tse tala se sebelisa likabinete tsa pontšo tse pholileng le sebaka se pholileng haholo sa ho lokisa nama. Sebaka sa lijo tse pheiloeng se sebelisa sistimi ea mosi oa motlakase (electrostatic fume system) ho hloekisa moea. Mabala a bopuo bo sa thelleng a koahetse fatše. Mebala ea tlhaho ea semente le lifensetere tsa patlisiso tsa lifate li hopotsa mahlaku a matala a locally a bamboo le meru ea bamboo.

The Recognition

About the Moputso oa Tšepe oa A' Design Award

Wugu Market Moralo oa ka hare oa 'Maraka ke mohapi oa Moputso oa Tšepe oa A' Design Award, kananelo e hlomphehang e fuoang meralo e metle e finyellang litlhoko tsa porofeshenale le tsa indasteri tse lebelletsoeng ho lintho tse hlahisitsoeng tse entsoeng hantle. Bahapi ba Tšepe ba bontša bokhoni bo boholo, bokhethehi bo phahameng, kutloisiso ea litsebi le bokhoni ba boqapi ba baqapi ba bona. Wugu Market Moralo oa ka hare oa 'Maraka e lebelletsoe ho ba ntho e hlahisitsoeng e hlomphuoang haholo, e ratoang le e ratehang, e sebetsang le e nang le mehopolo e mecha. Moralo ona o hapileng Moputso oa Tšepe oa A' Design Award o kenyelletsa mekhoa e metle ka ho fetesisa ea indasteri mme o na le litšobotsi tsa theknoloji tse nang le bokhoni tse amanang le tsebo le talenta. Ka lebaka la botlalo ba eona, Wugu Market Moralo oa ka hare oa 'Maraka e tšoanelehela tlhompho mme e entsoe ho fana ka ntlafatso ea bophelo e thusang ho etsa hore lefatše le be sebaka se molemo.

Behind the Design

Press Kit

Credits, team members and technical details provided by the designer.

Unique Properties: Different from the morning business and complex environment of traditional markets, decided to create a new modern market to enhance the shopping experience of consumers.
Import the hardware equipment of store specifications, treat the pavement and sewage system, partition the raw and cooked industries, and provide corresponding equipment, overturn the stereotype and pattern of the traditional market, and lead people of different ages into a modern but humane market.
Dimensions & Packaging: This project is 2327 square meters.
Tags: Market, Local culture, Modern, Human touch, Daily
Production Technology: The stalls use the raw and cooked separation mode to optimize business management. The fresh area introduces refrigerated display cabinets and divides the low-temperature meat processing area to provide a clean environment for processing raw food, while reducing the deterioration caused during transportation and display, so that the food can be delivered to consumers in the freshest condition; the cooked food area is set the electrostatic oil fume system reduces oil fume pollution and purifies the air inside the market.
Design Challenge: The design incorporates WUGU local specialties: green bamboo shoots and bamboo.
The natural color cement floor is used to bring the image of green bamboo shoots; the wood grain color and line grille create the feeling of bamboo forest, and the famous natural landscape of the region is added to the logo design.
Taking into account the characteristics of market use, the ground is made of non-slip tiles, and modern hardware equipment is introduced to create a safe and hygienic environment.
Research: Taking the image of the local element green bamboo shoots as the main axis, combining sustainability, promotion and interaction to create a special market in line with local culture.
The separation of raw and cooked food in the market, and the partition configuration of various industries, optimizes business management, achieves site safety and clean environment, and makes food hygiene control easier.
With a clear image of the entrance, increase the self-evidence of the market, and create an all-day market to drive local development.
Inspiration: The population of WUGU district is growing rapidly, but there is no market in the area.
Citizens must go to other areas to solve their daily purchasing problems. In order to improve the quality of life and convenience of citizens, the first floor of the idle three-dimensional parking lot will be renovated into a modern market, breaking the concept of traditional market, solving problems and also driving economic activity.
Project Duration: This project is finished in May 2022 in New Taipei, Taiwan.
Operation Flow: Vendors in the market cover different industries ,emphasizing one-stop shopping experience.
Image Credits: Image #1-5: Photographer Hung-Hua Tseng, WUGU Market, 2022.