Ruka hadi maudhui
Zhanlu Tea Usanifu wa Ufungashaji wa Chai ya Mitishamba na Xi'an Academy of Fine Arts

Muundo Zhanlu Tea Usanifu wa Ufungashaji wa Chai ya Mitishamba na Xi'an Academy of Fine Arts ni mshindi mashuhuri wa tuzo ya kifahari ya 2026 Tuzo ya Shaba ya A' Design Award katika Kategoria ya Mashindano ya Usanifu wa Michoro, Picha na Mawasiliano ya Kuona.


ShabaMchoro· 2026

Zhanlu Tea Usanifu wa Ufungashaji wa Chai ya Mitishamba

na Xi'an Academy of Fine Arts

Mteja: Xi'an Academy of Fine Arts

Mshindi wa Tuzo ya Shaba ya A' Design Award katika Kategoria ya Mchoro

13,024

Mshindi wa Tuzo Aliyethibitishwa

Thibitisha Hali ya Tuzo kwa #182018

Rangi

Muundo

Kuhusu Zhanlu Tea Usanifu wa Ufungashaji wa Chai ya Mitishamba

Zhanlu ni usanifu wa chapa na ufungashaji wa chai ya mitishamba iliyoundwa kwa ajili ya Kaburi Kuu la Mfalme wa Njano. Dhana yake inatokana na taswira ya umande wa asubuhi katika ushairi wa kale wa Kichina, ikiashiria usafi na lishe nyepesi. Mchanganyiko huu unajumuisha tunda la monk, mizizi ya licorice, ophiopogon, raspberry na Solomon's seal, ukifuata kanuni ya jadi kwamba ladha za uchachu na utamu kwa pamoja husaidia kuzalisha unyevu. Kila kifuko cha chai cha gramu 5 kimefungwa katika mfuko usiopitisha unyevu. Makasha ya karatasi ngumu iliyopakwa yanatumia uchapishaji wa offset na ubandikaji wa moto wenye michoro iliyochochewa na enzi ya Han.

Utambuzi

Kuhusu Tuzo ya Shaba ya A' Design Award

Zhanlu Tea Usanifu wa Ufungashaji wa Chai ya Mitishamba ni mshindi wa Tuzo ya Shaba ya A' Design Award, utambuzi wenye heshima kubwa unaotolewa kwa miundo bora inayotofautishwa kwa ubunifu, ustadi na busara. Washindi wa Shaba ni kazi za ufundi mwingi na bunifu ya kushangaza zinazothibitisha uzoefu mpana, mawazo na ustadi wa wabunifu wao. Zhanlu Tea Usanifu wa Ufungashaji wa Chai ya Mitishamba inatarajiwa kuwa kitu kinachothaminiwa sana, kupendwa na kuenziwa, ambacho ni cha kitaalamu na bunifu kwa kiasi kikubwa. Muundo huu ulioshinda Tuzo ya Shaba ya A' Design Award unajumuisha mbinu bora katika sanaa, sayansi, usanifu na teknolojia, na ni bora kwa umakini wake kwa undani. Zhanlu Tea Usanifu wa Ufungashaji wa Chai ya Mitishamba hutosheleza mahitaji kwa uzuri, hugusa hamu, huvutia hisia na kuvutia udadisi.

Nyuma ya Muundo

Vifaa vya Habari

Mikopo, wanachama wa timu na maelezo ya kiufundi yaliyotolewa na mbuni.

Sifa za Kipekee
Zhanlu is inspired by the idea of light nourishment and the purity of morning dew. Created for the Mausoleum of the Yellow Emperor, it blends monk fruit, licorice, ophiopogon, raspberry, and Solomons seal, following the traditional principle that sour and sweet together help generate moisture. Warm, gentle, and balanced, it offers visitors a moment of natural comfort and a quiet connection to ancient wisdom.
Vipimo na Ufungashaji
Each bag contains 5 g of blended herbs, with 50 g per box. Individual sachets are sealed in moisture proof laminated film to ensure freshness and hygiene. Packaging includes a coated paperboard carton and a premium rigid gift box with specialty paper wrapping and inner tray. Suitable for hot water brewing, one sachet per cup. Store in a cool, dry place.
Lebo
Light Nourishment, Herbal Tea, Moisturizing Formula, Brand Design
Teknolojia ya Uzalishaji
Zhanlu is made with selected herbs that are cleaned, low temperature dried, and finely cut to preserve aroma and quality. The blend is packed into 5 g food grade tea bags and sealed in moisture proof sachets. Cartons and rigid gift boxes use coated paperboard with offset printing and hot stamping to present refined Han inspired graphics.
Changamoto ya Ubunifu
The challenge was translating traditional wellness philosophy into a contemporary product without losing cultural depth. Rooted in classical theory, the concept had to remain clear and appealing to modern users. The key was balancing herbal efficacy, taste, symbolism, and packaging in one refined and coherent design.
Utafiti
This project explores how traditional Chinese wellness philosophy can be translated into contemporary cultural product design. Based on the principle that sour and sweet flavors generate moisture, the formula blends monk fruit, licorice, polygonatum, ophiopogon, and raspberry to support gentle hydration. Inspired by classical poetry and Han aesthetics, the packaging reinterprets traditional symbolism in a modern tea product, linking heritage, health, and mindful self care.
Msukumo
The inspiration for Zhanlu comes from the image of morning dew in ancient Chinese poetry, pure, quiet, and life giving. It draws from the sacred atmosphere of the Mausoleum of the Yellow Emperor, especially the ancient cypress trees that have endured for millennia. The concept of light nourishment and the traditional principle that sour and sweet create moisture shaped the formula, expressing harmony between nature, heritage, and gentle self care.
Muda wa Mradi
The project was completed on February 18, 2026. The client is based in the Yangtze River Delta region of China. Concept development, herbal formulation research, and packaging design were carried out in Xian, Shaanxi Province, China. The project integrates regional cultural resources with contemporary design practice, bridging eastern market demand and northwestern cultural heritage context.
Mtiririko wa Uendeshaji
Open the outer carton or gift box and remove one individually sealed sachet. Tear open the moisture proof wrapper and place one 5 g tea bag into a cup. Add approximately 250 to 300 ml of hot water and steep for 3 to 5 minutes. The tea gradually releases a gentle sweetness and light herbal aroma.

After touring the mausoleum, visitors hold the warm cup, pause, and sip slowly. The interaction is simple and intuitive, open, brew, inhale, taste, creating a quiet ritual that connects body, breath, and cultural memory in a brief moment of nourishment.
Hataza
Copyrights belong to Ma Lan, Xi'an Academy of Fine Arts, 2026.

Packaging structure design patent pending. Patent Holder: Xi’an Academy of Fine Arts. 2026. China.

Visual system and illustration artworks are protected under applicable copyright laws.
Wanatimu
Lan Ma
Guangyi Tang
Yinghua Wang
Lianfa Xu
Wanhui Huang
Zhifei Fu
Shunfeng Zhang
Jinyuan Zhang
Haki za Picha
Image #1: Designers Ma Lan and Tang Guangyi (Product Designer / Visual Designer), Zhanlu Sweet and Moisturizing Tea Main Packaging, 2026.

Image #2: Designers Wang Yinghua, Jinyuan Zhang, Shunfeng Zhang and Huang Wanhui (Illustrator / Graphic Designer), Botanical and Han Inspired Illustration Series, 2026.

Image #3: Designers Xu Lianfa and Tang Guangyi (Packaging Engineer / Visual Designer), Light Luxury Gift Box Structure and Visual System, 2026.

Image #4: Designers Ma Lan, Wang Yinghua and Huang Wanhui (Product Designer / Illustrator / Graphic Designer), Ingredient Visualization and Cultural Motif Development, 2026.

Image #5: Designers Ma Lan, Tang Guangyi, Xu Lianfa and Zhifei Fu (Product Designer / Visual Designer / Packaging Engineer / Design Coordination), Integrated Packaging and Structural Realization, 2026.

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