Diemme 多功能学院 by Edoardo Gherardi is a highly esteemed winner of the very prestigious 2022 A' Design Award 铜奖 in 室内空间与展览设计 Competition Category.
铜室内· 2022
Diemme 多功能学院
Client: Gherardi architetti
A' Design Award 铜奖 Winner in 室内 Category
Verified Award Winner
Verify Award Status for #140289The Design
About Diemme 多功能学院
Diemme 是一家位于帕多瓦的咖啡烘焙公司,在全球范围内非常活跃。它的研究和品质体现在学院的概念中,这是一个凝聚不同灵魂的全新结构:同时是一个陈列室、一所经过认证的操作员培训学校和一个咖啡研究场所。目标是创造一个包含多种内容的空间。该项目的结构是由一些木质图腾和玻璃墙划分的工作区域,具有不同程度的内省,高水平的技术系统被刻意隐藏起来,让咖啡成为主角。
The Recognition
About the A' Design Award 铜奖
Diemme 多功能学院是 A' Design Award 铜奖得主,这是授予以创造力、独创性和敏锐见长的杰出设计的极具声望的认可。铜奖得主是技艺娴熟、创意惊人的作品,印证了其设计师丰富的经验、想象力与机智。预计Diemme 多功能学院将成为一件备受推崇、令人钦佩且被珍爱的物品,兼具显著的专业性与创新性。这件赢得 A' Design Award 铜奖的设计融入艺术、科学、设计和技术领域的最佳实践,并因注重细节而出类拔萃。Diemme 多功能学院出色地满足需求,触动渴望,迷住情感,并吸引好奇心。
Behind the Design
Press Kit
Credits, team members and technical details provided by the designer.
- Unique Properties
- Diemme Caffè is a coffee roasting company in Padua, very active worldwide. Its research and product development qualities are expressed in the concept of Diemme Academy, a completely new structure that condenses different souls. It is at the same time a showroom for customers and a worldwide certified training school for operators in the sector. At the same time it is a place for research on coffee and the world of food.
- Dimensions & Packaging
- 600 m2
- Tags
- Steel, Metal, Wood, Stone, Glass, Interior
- Production Technology
- The project integrates the technological systems through the wooden totems and the false ceiling. The latter was conceived as a complex element, in which the various systems are inserted: lighting, sound, gas detection, fire, audio-video, alarm and air conditioning.
The video installations at the entrance and along the path are integrated into the furnishings and are an important communication tool, together with the graphics specially designed for the Academy. The project materials are three: wood for the furnishings and totems, glass for the partitions, metal for the worktops and the internal patio. - Design Challenge
- The Academy is located inside the company headquarters, on the first floor.
Gherardiarchitetti intervened in advanced rough, the curved facade and the floors had already been built. The project has a very strong technical component, which is not exhibited. For this reason, the false ceiling was conceived as a complex technological system, in which all the systems are inserted. The space is divided by glass walls and opaque wooden totems, which place the work space at the center. - Research
- The goal was to create a space with many contents that would allow the Diemme roaster to best express its research character in the quality of coffee and as a global operator. For this reason, a space full of meanings was imagined, organized around a central path, which tells the story of the company, which is a place of aggregation and exhibition and from which all the work areas can be seen. In fact, the project is structured in work areas divided by glass walls, with different degrees of introspection (bartender room, brewing room, roasting room, automatic machine room, packaging room, food & beverage room). The high level of technological systems was deliberately hidden, because all the spaces are aimed at preparing coffee and selecting the best blends.
The Academy is not just a place for training and research, but it can host international competition. - Inspiration
- The Academy is organized in a sequence of spaces, which have at their center the world of coffee and the equipment for its processing.
The project has a very strong technical component, even if not revealed, to make way for clean volumes rather than an exhibited technology. The space was organized through lacquered wood totems that act as technical knots. With the exception of them, the different work areas have been divided with glass walls and integrated furniture. - Project Duration
- The project started in May 2018 and ended in February 2019
- Operation Flow
- The Academy is a complex space, which gathers many functions: professional training, showroom, international competitions and the core of the company. For this reason the spaces are multifunction: the bartender room and the brewing room can be used together or separated by a retractable glass wall; the roastery room houses the Gisen roaster, but it can be completely darkened and illuminated by a red light to analyse the coffee; the central space tells the story of the company, but is also a commercial and a meeting place.
- Team Members
- Project: Edoardo Gherardi
Project manager: Monica Martini
Team: Stefania Albanese - Image Credits
- Photo Marco Zanta
Images Gherardiarchitetti
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