Bread Art 杂志编辑摄影 by Theodosis Georgiadis is a highly esteemed winner of the very prestigious 2024 A' Design Award 銅獎 in 攝影設計 Competition Category.
銅攝影· 2024
Bread Art 杂志编辑摄影
A' Design Award 銅獎 Winner in 攝影 Category
Verified Award Winner
Verify Award Status for #158846The Design
About Bread Art 杂志编辑摄影
《面包艺术》係为一份印刷杂志编辑内容而创作嘅美食摄影系列。呢个系列将几种唔同类型嘅面包呈现为艺术主体。彩色纸张同埋简约嘅道具,为每一张影像营造出单色调嘅场景。摄影室闪光灯同柔光箱发出嘅柔和侧光,营造出细腻嘅阴影同高光效果。灯光效果充分展现出每一块面包嘅质感同触感特质。对细节嘅精心处理,传递出温暖嘅气息同精湛嘅工艺感。最终成品影像按照210乘297毫米嘅尺寸制作,以供印刷之用。
The Recognition
About the A' Design Award 銅獎
Bread Art 杂志编辑摄影是 A' Design Award 銅獎得主，這是授予以創造力、獨創性和敏銳見長的傑出設計的極具聲望的認可。銅獎得主是技藝嫻熟、創意驚人的作品，印證了其設計師豐富的經驗、想像力與機智。預計Bread Art 杂志编辑摄影將成為一件備受推崇、令人欽佩且被珍愛的物品，兼具顯著的專業性與創新性。這件贏得 A' Design Award 銅獎的設計融入藝術、科學、設計和技術領域的最佳實踐，並因注重細節而出類拔萃。Bread Art 杂志编辑摄影出色地滿足需求，觸動渴望，迷住情感，並吸引好奇心。
Behind the Design
Press Kit
Credits, team members and technical details provided by the designer.
- Unique Properties
- The project focused on the creative exploration of breads as artistic subjects. Using colored paper and minimal props, the endeavor aimed to capture the essence and texture of various types of bread. Soft side lighting was carefully selected to cast gentle shadows and highlights, enhancing the visual appeal and tactile qualities of the materials. Through meticulous attention to detail, the project sought to evoke a sense of texture, warmth, and craftsmanship associated with the art of food photography.
- Dimensions & Packaging
- size 210mm x 297mm
magazine editorial print - Tags
- food photography, food styling, studio, bread, monochromatic
- Production Technology
- studio photo session, with the use of strobes and softbox.
- Design Challenge
- The difficulty was quite significant, both regarding the subject itself and the baking process, which is quite demanding and requires extensive experience and technical knowledge. Our second major challenge was to successfully combine the warm shapes of the bread with the minimalist curves of the cardboard. The cardboard also had to create harmonious curves that often resulted in "spatial movements."
- Research
- We conducted research on the various types of bread available to determine the most suitable for the specific project. We experimented with different textures for backgrounds, such as wood, marble, and fabric, ultimately settling on a monochromatic environment.
- Inspiration
- The project was inspired by the warmth of bread, the shapes, textures, the smell, and the whole feeling of the subject. I visualized freshly baked bread just out of the oven, and this helped me choose the color palette for the shots.
- Project Duration
- The shooting commenced on February 9th, 2024, in Thessaloniki Greece and continued for two consecutive days. The final images were delivered on February 25th, 2024.
- Operation Flow
- does not exist
- Patents
- image #1: studioT theodosis georgiadis, bread food art, 2024.
image #2: studioT theodosis georgiadis, bread food art, 2024.
image #3: studioT theodosis georgiadis, bread food art, 2024.
image #4: studioT theodosis georgiadis, bread food art, 2024.
image #5: studioT theodosis georgiadis, bread food art, 2024.
Copyrights belong to theodosis georgiadis, 2024 - Team Members
- theodosis georgiadis : photographer
stavroula foutsa : stylist
evi giouleka : retouching - Image Credits
- theodosis georgiadis
Sponsored
Explore Beyond Designers.org
Discover products, services and opportunities from our advertising partners.
More to Explore
Related Designs
Explore more award-winning designs from the same category, selected by merit.
