Germain Robin California Brandy Prìomh Fheum: Leubail Botail, Aithne Bràind le Pierre Delebois

Tha Germain Robin California Brandy Prìomh Fheum: Leubail Botail, Aithne Bràind le Pierre Delebois na bhuannaiche air leth urramach anns an fharpais chliùitich 2021 Duais Umha A' Design Award ann an Roinn Farpais Dealbhadh Pacaidh.

UmhaPacadh· 2021

Germain Robin California Brandy Prìomh Fheum: Leubail Botail, Aithne Bràind

le Pierre Delebois

Neach-ceannach: E&J Gallo

Buannaiche Duais Umha A' Design Award ann an Roinn Pacadh

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Buannaiche Duais Dearbhaichte

Dearbhaich Inbhe na Duaise airson #112020

Tadhail air an Làrach Seall aig A' Design Award Brath Naidheachd Suaicheantas Duaise

Dathan

An Dealbhadh

Mu dheidhinn Germain Robin California Brandy Prìomh Fheum: Leubail Botail, Aithne Bràind

Teacsa an Leabhair: Tha Germain-Robin California Brandy na dhealbhadh aithne bràind agus leubail botail airson branndaidh a nithear ann an California. Tha an aithne lèirsinneach glan is sìmplidh, a' nochdadh nàdar neo-mhaisichte ach neo-cho-rèiteachail a' bhràind. Tha an loidhne-clò a' cur ainmean an dà stèidheadair an sàs os cionn a chèile, air an sgaradh le loidhne thana, gus cothromachadh eadar mac-meanmna is cruas ann an cur-an-gnìomh a nochdadh. Tha branndaidh California Alembic a' giùlan leubail pàipear geal, làmh-dhèanta a tha a' comharrachadh an t-seòrsa ann an dearg, còmhla ri tuairisgeul mionaideach air na dòighean grinneachaidh is aoiseachaidh a chleachdadh.

An Aithneachadh

Mu dheidhinn Duais Umha A' Design Award

Tha Germain Robin California Brandy Prìomh Fheum: Leubail Botail, Aithne Bràind air Duais Umha A' Design Award a bhuannachadh, aithneachadh gu math urramach a bheirear do dhealbhaidhean sònraichte a tha air an comharrachadh le cruthachalachd, innleachd agus geurchuis. Tha buannaichean Umha nan obraichean gu math sgileil agus gu sònraichte cruthachail a dhearbhas eòlas farsaing, mac-meanmna agus tapachd an luchd-dealbhaidh. Thathar an dùil gum bi Germain Robin California Brandy Prìomh Fheum: Leubail Botail, Aithne Bràind na nì air a bheil mòran meas, ion-mholta agus gràdhach, a tha gu sònraichte proifeiseanta agus ùr-ghnàthach. Tha an dealbhadh seo a bhuannaich Duais Umha A' Design Award a' cur nan cleachdaidhean as fheàrr ann an ealain, saidheans, dealbhadh agus teicneolas an gnìomh, agus tha e sàr-mhath airson an aire do mhion-fhiosrachadh. Bidh Germain Robin California Brandy Prìomh Fheum: Leubail Botail, Aithne Bràind a' sàsachadh fheumalachdan gu h-iongantach, a' suathadh ri miannan, a' tàladh faireachdainnean agus a' togail fiosrachd.

Air Cùl an Dealbhaidh

Pasgan Naidheachd

Creideasan, buill sgioba agus fiosrachadh teicnigeach a chuir an dealbhaiche ri chèile.

Feartan Sònraichte: forceMAJEURE was asked to rebrand Germain-Robin, staying true to the ethos of the founders while providing the quality and premium queues to make Germain-Robin the brandy of choice for connoisseurs. Emulating the core brand value of unembellished while still being uncompromising, they chose to create a clean and straightforward look for the branding, and the new visual identity.
The logotype express the quiet and confident attitude of the brand: the name of the two founders are stacked and elegantly separated by a thin line: a quest for a perfect balance, the equilibrium between imagination and a rigor in execution.
The minimalist approach to the packaging of the 2 brandies follow the same philosophy:
The California Alembic brandy has a humble white crafted paper label that notes the variant in red, and a precise description of the distillation and aging methods of the brandy.
Brosnachadh: Germain-Robin began in 1982 as the unlikely union of two creative minds: Ansley Cole, a professor and Hubert Germain-Robin, a Cognac distiller. The two partnered to create Germain-Robin, the first California brandy that broke free from the constraints of Cognac. They crafted their brandy from traditional, alembic Cognac stills, but using unconventional, flavorful and complex California wine grapes. Embracing the rich tradition of hand-distillation while harnessing the potential of California wine, they set a new standard of excellence in brandy that has been recognized worldwide. Germain-Robin continues that tradition today – advancing the art of fine California brandy into a new era.
Buill na Sgioba: Pierre Delebois, Executive Creative Director
Tim Devereaux, Art Director
Steve Assandri, Production Manager

Leugh am Brath Naidheachd

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