Post Herbum Anbalaj by Kristina Asvice is a highly esteemed winner of the very prestigious 2020 A' Design Award Bwonz in Dezayn Anbalaj Competition Category.

BwonzAnbalaj· 2020

Post Herbum Anbalaj

by Kristina Asvice

Client: Vilnius College of Technologies and Design

A' Design Award Bwonz Winner in Anbalaj Category

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Verified Award Winner

Verify Award Status for #97378

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Colors

The Design

About Post Herbum Anbalaj

Remèd fèy Whole grandi nan Lityani te vin tankou yon enspirasyon pou kreye yon anbalaj san konte, osi byen ke dezi a vizyèlman eksprime pwodwi a òganik ak rafine. Nòmal ak nan menm tan an senp fòm nan triyang lan pèmèt revele yon pwodwi ki senp nan yon anbalaj plis enteresan. Мilky koulè blan ak mawon endike ekoloji ak sinplisité nan remèd fèy. Ilistrasyon mens ak kontrent nan style mete aksan sou valè nan remèd fèy ke yo kolekte nan men yo. Dousman epi avèk presizyon kòm pwodwi a frajil tèt li.

The Recognition

About the A' Design Award Bwonz

Post Herbum Anbalaj se yon ganyan A' Design Award Bwonz, yon rekonesans ki gen anpil prestij yo bay design ekselan ki make pa kreyativite, enjenyozite ak finès. Ganyan Bwonz yo se objè ki abil anpil e ki kreyatif nan fason ki frape, ki otantifye gwo eksperyans, imajinasyon ak debouyaj designer yo. Yo atann Post Herbum Anbalaj pou se yon objè anpil moun estime, admire e renmen, ki pwofesyonèl e inovatè nan fason remakab. Design sa a ki ganyen A' Design Award Bwonz enkòpore pi bon pratik nan atizay, syans, design ak teknoloji, e li ekselan pou atansyon li bay detay. Post Herbum Anbalaj satisfè bezwen yon fason espledid, li touche dezi, li chame santiman e li atire kiryozite.

Behind the Design

Press Kit

Credits, team members and technical details provided by the designer.

Unique Properties: The box was made for whole herbal tea. The tea box has an unusual triangular shape with sleeve. To pack two types of herbs, the packaging takes on a diamond shape as the style continues. Since the product is natural, the packaging was designed to be environmentally friendly, organic. Die cut of the boxes was invented in a such way that the boxes are folded in a simple way, without gluing or fixing parts. Sleeves are also folded without gluing. Design includes the solution of such tasks as usability, functionality and environmental friendliness.
Dimensions & Packaging: Small packaging dimensions: 155 x 50 x 135 mm
Big packaging dimension: 235 x 50 x 135 mm
Tags: Paper box, herbs, organic, triangular box, rhomb
Production Technology: The basic box designs are selected with eco-friendly double-sided brown paper (Ecoline Brown Duo, 290 gsm), which in color and material corresponds to the intended purpose of eco-packaging. For the pockets paper is selected paper (Scandia Natural 240 gsm) with a light milky-white color that fits brown color tone.
Design Challenge: The main obstacle was to create an unique shape for packaging, which should be organic and convenient for use.
Research: The main aim was to create an attractive and convenient package for whole herbs. Such packaging should competitive on the shelf.
Based on the theoretical part and the research, it was observed that box-shaped packages are the most popular, pastel colors and subtle illustrations prevail. Triangular box was chosen, which
would comply with the principles of organic packaging and suitable for secondary use. The natural color palette and lightweight design are also maintained. The unique brand was created that addresses the user and sends a message about product features through special inserts in packaging.
Inspiration: Herbalism is one of the many cultural heritage of Lithuania. Whole herbs by their purity and fragility inspired to create a unique packaging for them. The main aim was to create an attractive and convenient package for whole herbs grown in Lithuania.
Project Duration: Vilnius College of Technologies and Design thesis project. The project started in February 2019 in Vilnius and finished in Juni 2019.
Operation Flow: All parts of the boxes are folded without glue.
Patents: Copyrights belong to Kristina Asvice, 2019.
Team Members: Designer: Kristina Asvice.
Project supervisor: Petras Petkevičius.