Yinshi Shanfang Tshebetso ea Sehlooho: Moralo oa ka Hare oa Restora by Kingdom Kuo

Yinshi Shanfang Tshebetso ea Sehlooho: Moralo oa ka Hare oa Restora by Kingdom Kuo is a highly esteemed winner of the very prestigious 2020 Moputso oa Boronse oa A' Design Award in Moralo wa Sebaka sa Ka Hare le Dipontsho Competition Category.

BoronseKa Hare· 2020

Yinshi Shanfang Tshebetso ea Sehlooho: Moralo oa ka Hare oa Restora

by Kingdom Kuo

Client: Osten Space Design

Moputso oa Boronse oa A' Design Award Winner in Ka Hare Category

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The Design

About Yinshi Shanfang Tshebetso ea Sehlooho: Moralo oa ka Hare oa Restora

Sengoloa sa Buka: Yinshi Shanfang ke moralo oa ka hare oa restora ea bophelo bo botle o fumanehang Shanxi, Chaena, o koahelang libaka tse 600 tsa limithara tse peraseng. Moralo ona o furalla meralo ea setso ea ka hare ho lirestora tsa Machaena 'me o sebelisa mofuta oa tlhaho oa lehong le majoe hammoho le lisebelisoa tse bonolo le tse boreleli. Libaka tse kholo tsa lehong le hlobotsoeng li fana ka semelo se hloekileng le sa tlhaho sebakeng seo. Mekoallo e sa lekaneng ka mahlakoreng ao mabeli a heke e theha litšusumetso tsa leseli le moriti bosiu. Thaba ea majoe e theha morao-rao oa deske ea tshebeletso, 'me setšoantšo sa metsi se shebane le ntlo ea tee sebakeng sa ho leta, ho thusa baeti ho phutholoha.

The Recognition

About the Moputso oa Boronse oa A' Design Award

Yinshi Shanfang Tshebetso ea Sehlooho: Moralo oa ka Hare oa Restora ke mohapi oa Moputso oa Boronse oa A' Design Award, kananelo e hlomphehang haholo e fuoang meralo e ikhethang e tsejoang ka boqapi, bohlale ba ho qapa le bohlale. Bahapi ba Boronse ke lintho tse nang le bokhoni ka ho felletseng le boqapi bo hlollang tse tiisang boiphihlelo bo bongata, mohopolo le bokhoni ba ho iphumana ba baqapi ba tsona. Yinshi Shanfang Tshebetso ea Sehlooho: Moralo oa ka Hare oa Restora e lebelletsoe ho ba ntho e hlomphuoang haholo, e ratoang le e ratehang, e nang le boprofeshenale bo bonahalang le mehopolo e mecha. Moralo ona o hapileng Moputso oa Boronse oa A' Design Award o kenyelletsa mekhoa e metle ka ho fetesisa bonong, mahlaleng, moralong le theknolojing mme o hlahella ka ho tsepamisa maikutlo lintlheng tse nyenyane. Yinshi Shanfang Tshebetso ea Sehlooho: Moralo oa ka Hare oa Restora e kutloisisa litlhoko hantle, e ama litakatso, e hapa maikutlo mme e tsosa takatso ea ho tseba.

Behind the Design

Press Kit

Credits, team members and technical details provided by the designer.

Unique Properties: In this case, the designer breaks the existing traditional Chinese design, makes use of the original texture of wood and stone materials, plus appropriate soft accessories, laying out an artistic conception full of wild interest and unconventional. The application of its waterscape and several natural landscapes ingeniously integrates the beauty of nature and modern architectural aesthetics in one place, making the whole case become an innovative exploration of space and nature.
Dimensions & Packaging: The project covers a total of 600 square meters. The interior space design also continues this theme, trying to create the pure ecological atmosphere of natural indifference and tranquility. Because of the deep understanding of the interaction between space and architecture, the designer does not need too much complicated decoration, which reflects the Zen full mood, so that every guest can reach a unified feeling from the visual and psychological as soon as they enter the door.
Tags: Interior, Commercial, Restaurant, Original Ecology, Health Preservation, Hot-pot, Zen Chinese Style, Natural
Production Technology: The use of large-area wood veneer presents a kind of original ecological and pure natural tension. The irregular hollows on both sides of the gate are like sunshine forest. Under the night scene, there is a kind of dreamlike feeling of light and shadow. The sign of storefront arouses people's desire to push the door and enter the restaurant.
Design Challenge: A waterscape is specially added next to the service desk, facing the leisure teahouse in the waiting area, so as to avoid anxiety and impatience when the guests are waiting. The undulating modeling top of the waterscape area echoes the scattered platform, outlining the floating feeling of cloud, mountain and fog cover and secluded dust. The decoration of several false pines makes the overall atmosphere more fresh and refined.
Research: The restaurant is called "Shanfang", and the design of the overall space is also around the wild interest in the mountains. At the top of the table for six people, the designer has a new way to create the ups and downs of the clouds in the mountains with the texture of weaving itself, which is refreshing. Along the corridor, looking to the end of the dining area on the first floor, the layers of cloth correspond to the pendants depicting the mountain and cloud pattern.
Inspiration: In today's fast-paced life, if there is a way for people to relieve fatigue, sort out the pressure and relax their mood, it will undoubtedly make people yearn strongly. With this will, Yinshi Shanfang comes into being. The designer redefines the concept of "Yinshi" and presents the Chinese health restaurant differently from the traditional one. To create a new landmark of Taiyuan restaurant is the origin of the team design.
Project Duration: The project started in July 2018 in Shanxi and finished in December 2018 in Shanxi.
Operation Flow: With rockery as the background, the service desk has laid the simple, quiet tone. The accessories under the light are all in the shape of wild bacteria, which not only complements the theme of the restaurant, but also highlights the elegant and noble flavor of its gold hollow details.
Patents: Copyrights belong to Kingdom Kuo, 2018.
Team Members: Kingdom Kuo
Xiufang Zhao
Zengxin Zhao
Xiang Ren
Weijing Zhang
Image Credits: Image #1: Photographer Erqing Li, Waterscape, 2018.
Image #2: Photographer Erqing Li, Cashier, 2018.
Image #3: Photographer Erqing Li, Dining Area, 2018.
Image #4: Photographer Erqing Li, Dining Area 2, 2018.
Image #5: Photographer Erqing Li, Dining Area 3, 2018.