Muundo Ebisu Mgahawa Wa Kijapani na Shunsuke Ohe ni mshindi mashuhuri wa tuzo ya kifahari ya 2021 Tuzo ya Shaba ya A' Design Award katika Kategoria ya Mashindano ya Usanifu wa Nafasi za Ndani na Maonyesho.
ShabaMambo ya Ndani· 2021
Ebisu Mgahawa Wa Kijapani
na Shunsuke Ohe
Mteja: Shunsuke Ohe
Mshindi wa Tuzo ya Shaba ya A' Design Award katika Kategoria ya Mambo ya Ndani
Mshindi wa Tuzo Aliyethibitishwa
Thibitisha Hali ya Tuzo kwa #123209Muundo
Kuhusu Ebisu Mgahawa Wa Kijapani
Ina hali ya kukaribisha na mtazamo wa ulimwengu wa Washoku unasisitizwa zaidi na bustani ya Kijapani ambayo imejaa mimea na maua ya msimu, na mambo ya ndani yamepambwa kwa nyenzo za jadi za Kijapani ambazo hujenga mazingira ya Kijapani wazi. Katika nafasi ndogo, imeundwa kwa ufanisi bila kupoteza. Upeo wa nafasi hii ni eneo ambalo viti vya urefu wa counter ni, ambayo hutazama dirisha kubwa. Nafasi inakuwa moja na bustani ya Kijapani nje ya dirisha ambayo kwa upande huunda hewa ya uwazi.
Utambuzi
Kuhusu Tuzo ya Shaba ya A' Design Award
Ebisu Mgahawa Wa Kijapani ni mshindi wa Tuzo ya Shaba ya A' Design Award, utambuzi wenye heshima kubwa unaotolewa kwa miundo bora inayotofautishwa kwa ubunifu, ustadi na busara. Washindi wa Shaba ni kazi za ufundi mwingi na bunifu ya kushangaza zinazothibitisha uzoefu mpana, mawazo na ustadi wa wabunifu wao. Ebisu Mgahawa Wa Kijapani inatarajiwa kuwa kitu kinachothaminiwa sana, kupendwa na kuenziwa, ambacho ni cha kitaalamu na bunifu kwa kiasi kikubwa. Muundo huu ulioshinda Tuzo ya Shaba ya A' Design Award unajumuisha mbinu bora katika sanaa, sayansi, usanifu na teknolojia, na ni bora kwa umakini wake kwa undani. Ebisu Mgahawa Wa Kijapani hutosheleza mahitaji kwa uzuri, hugusa hamu, huvutia hisia na kuvutia udadisi.
Nyuma ya Muundo
Vifaa vya Habari
Mikopo, wanachama wa timu na maelezo ya kiufundi yaliyotolewa na mbuni.
- Sifa za Kipekee
- The concept of the project is WASHOKU is to create a space to further emphasize its world view. Here, Japanese dishes which use seasonal ingredients from the mountains, sea, and rivers of Japan and handpicked local sake are offered. Guests can enjoy the world of WASHOKU through the Japanese garden which is full of seasonal plants and flowers as well as a waterfall, and an interior with traditional Japanese materials.
- Vipimo na Ufungashaji
- Project area : 207 sqm
Category : Japanese restaurant - Lebo
- interior design , Japanese garden , Japanese restaurant , kappou , Shunsuke Ohe , LUSTYdesign Inc.
- Teknolojia ya Uzalishaji
- A lot of Japanese traditional handmade materials are used for interiors. As they are handmade, each material is slightly different which will stimulate curiosity. The materials that are used are as follows.
Ceiling : plasterer , natural reeds , woven fabrics , square timber
/ Wall : tile , Japanese paper , plasterer
/ Floor : tile , gravel , wood floor board - Changamoto ya Ubunifu
- In a limited space, it is designed efficiently without waste.
The place mainly consists of a Japanese garden, three spacious guest areas (including counter height seats, semi-private rooms, and private rooms), a bar corner, a back yard and a staff room. The highlight of this space is the area where the counter height seats are, which overlooks a large window. The space becomes one with the Japanese garden outside the window which in turn creates an air of openness. - Utafiti
- Not only foreign tourists, but also Japanese people regardless of age have visited this place and indicated interest to Japanese traditional culture. Not only overseas visitors, but also modern Japanese people are having less opportunity experiencing traditional Japanese cuisine and atmosphere. Thus, this is a valuable place which is helping to protect, pass down, and develop Japanese traditional culture.
- Msukumo
- A Japanese restaurant which offers traditional Japanese dishes called "WASHOKU". WASHOKU is traditional Japanese culinary culture, registered as a UNESCO Intangible Cultural Heritage. WASHOKU is a social custom of Japan which is based on the spirit of respecting nature. This place communicates the proud culinary culture of Japan to foreign tourists and the Japanese. It also acts as a place to pass this on to future generations.
- Muda wa Mradi
- Project Duration: From November 2018 to January 2019
Project location : Osaka(Japan) - Mtiririko wa Uendeshaji
- It is far removed from the bustle of city life and it is very quiet. The Japanese garden which has stones piled up on the wall are like that of a castle wall, plenty of seasonal plants and flowers, and a waterfall cascading down are following a traditional style. Japanese traditional materials are used everywhere in the interior, and in addition to the WASHOKU, guests will be able to more broadly and deeply understand the Japanese traditional culture by being in such an atmosphere.
- Hataza
- Interior design : LUSTYdesign Inc.
- Wanatimu
- Interior design : SHUNSUKE OHE
Lighting design : NATSUKI SUDO
Sign design : AKIKO GEIRIN
Garden design : MASAYUKI SAKAGUCHI
Flower art design : SEIKOH YADA - Haki za Picha
- Photograph : TETSURO GOTO by ISOLA Inc.
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