Spicy Shrimp Soybean Sauce Sausa Ryru Ñemboguata Wei Li - Orange One omba'apóva

Spicy Shrimp Soybean Sauce Sausa Ryru Ñemboguata Wei Li - Orange One omba'apóva ha'e rembiporuarã oñemba'eguaséva 2023 A' Design Award Itaju pegua Mba'eñongatuha Jejapo Ñeha'ã Categoría-pe.

ItajuMba'eñongatuha· 2023

Spicy Shrimp Soybean Sauce Sausa Ryru Ñemboguata

Wei Li - Orange One -gua

Mba'eporuhára: Shenzhen Orange One Advertising Design Co., Ltd

A' Design Award Itaju Rembiporuarã Mba'eñongatuha Categoría-pe

39,388

Premio Rembiporuarã Oñemoneĩva

Emoneĩ Premio Reko #149029 Peg̃ua

Ehecha A' Design Award-pe Marandu Myasãi Mba'ete Jeguerohory

Sa'y

Diseño

Spicy Shrimp Soybean Sauce Sausa Ryru Ñemboguata Rehegua

Spicy Shrimp Soybean Sauce ha'e peteĩ ñemboguata ryru diseño camarón jope peguarã. Ambue mba'e ojoguáva oipurúva sa'y mbarete ha ojehecharamóva, ko ryru katu oiporu peteĩ tape isĩmpléva ha naturálva. Ryru okapegua oguereko peteĩ camarón rechaukaha calligrafía-pe ojejapóva, ha'éva pe ta'anga tenondegua. Pe frásko hyepypegua ogueraha peteĩ etikéta ta'anga rasa sĩmplépe ojejapóva. Peteĩ ajaka pira ryru hu'ũva forma ome'ẽ ko productope peteĩ teko haku ha naturál. Ryru oĩmbáva ndoguerekói plástiko ikatu'ỹva oñembyai, upéva omomichĩ ivaíva ysyry ha yvy peguarã. Ko diseño avei oipota omombarete tekove jere ñangareko rehegua jeikuaa.

Jeguerohory

A' Design Award Itaju Rehegua

Spicy Shrimp Soybean Sauce Sausa Ryru Ñemboguata ohupyty A' Design Award Itaju, peteĩ ñehechakuaa heta prestigioso oñeme'ẽva diseño primera clase, maravilloso ha sobresaliente-pe. Umi ganador Itaju ha'e creación heta innovador, visionario ha glamoroso ohesape'ỹva ohechaukáva genio, sabiduría ha habilidad umi diseñador-pe. Oñeha'ãrõ Spicy Shrimp Soybean Sauce Sausa Ryru Ñemboguata ha'eha peteĩ invento ojehechakuaavéva, tendencia omoĩva ha monumental ome'ẽva valor ndojehecháiva. Ko diseño ohupytýva A' Design Award Itaju ha'e proyecto espectacular ha respetado ohepyme'ẽva heta ha ombohasáva límite arte, ciencia, diseño ha tecnología rehegua. Spicy Shrimp Soybean Sauce Sausa Ryru Ñemboguata omoheñói sentimiento ipotapy mbarete, omokyre'ỹ pasión, ombokyre'ỹ creatividad ha ñanemombyasy.

Diseño Rapykuéri

Marandu Aty

Diseñador ome'ẽva'ekue crédito, aty pegua ha mba'e técnico.

Mba'e Iñambuéva: Different from other shrimp pastes with strong and prominent colors in the market, the packaging adopts the expression of primitive nature and Back to Basics. The outer packaging mainly uses a calligraphy shrimp character as an expression. The inner jar label is also a simple line drawing. The whole package does not contain non-degradable plastic, it can reduce the harm to rivers and soil and help to reduce the pollution of people’s food . awakens people's awareness of environmental protection.
Tuichakue ha Ñemyenyhẽ: 75x75x255mm
Ñe'ẽ Rape: Sauce, shrimp, seasoning, chili paste
Ñeapopy Tecnología: The whole package does not contain non-degradable plastic, it can reduce the harm to rivers and soil and help to reduce the pollution of people’s food . It also makes consumers who buy shrimp paste feel the sustainability of the product and awakens people's awareness of environmental protection.
Diseño Jepy'apy: Packaging structure and packaging material
Ñesẽheka: Create the most special packaging with the most basic color matching and the most original techniques.
Raise consumer awareness of eco-friendly packaging while give the packaging opening a sense of occasion

Use potoshop、Adobe Illustrator software
Inspiración: his shrimp paste packaging is different from the rigid machine production packaging. The softness of the fish basket can be used to add a soft, ecologically healthy feel to the product, and create a kind of joy of going down to the river and touching shrimps, simplicity of returning to nature, To make a warm package. Compared with products of the same type, this product has more feelings and authenticity. We hope this feeling can also bring the environment back to that simple era.
Proyecto Ára Tuichakue: The project started in Shenzhen in March 2020 and ended in Shenzhen in May 2020
Mba'apo Rape: This shrimp paste packaging is different from the rigid machine production packaging. The softness of the fish basket can be used to add a soft, ecologically healthy feel to the product, and create a kind of joy of going down to the river and touching shrimps, simplicity of returning to nature, To make a warm package. Compared with products of the same type, this product has more feelings and authenticity. We hope this feeling can also bring the environment back to that simple era.
Aty Rembiguái: Designer:Wei Li
Ta'ãnga Mba'eñemoneĩ: picture#1：designer Wei Li,Spicy shrimp soybean sauce,2020
picture#2：designer Wei Li,Spicy shrimp soybean sauce,2020
picture#3：designer Wei Li,Spicy shrimp soybean sauce,2020
picture#4：designer Wei Li,Spicy shrimp soybean sauce,2020
picture#5：designer Wei Li,Spicy shrimp soybean sauce,2020