Itaju Mba'eñongatuha · 2021
Hotel New Grand Ready-to-eat Meals Tembi'u Ryru Mba'ejegua
- A' Design Award Itaju 2021 in Mba'eñongatuha
- CLIENT: Hotel New Grand
- Estimated Number of Design Views: 32,156
- Verification code 040629D0A2 · Verify this award
Colors
About Hotel New Grand Ready-to-eat Meals Tembi'u Ryru Mba'ejegua
Hotel New Grand Tembi'u Oĩmbáva ha'e peteĩ mba'ejegua ryru ojejapóva tembi'u ojeprepara pyre-pe g̃uarã, ojehechauka pype vaka ro'o curry, ryguasu ro'o curry ha Napolitan pasta juky rykue. Pe karameg̃ua ojejapo kartõgui ha oiporu peteĩ japepo guasu ra'anga imba'e tee ramo. Pe diseño isãsóva ndoiporúi umi ta'anga ha tembi'u ra'anga ojehecha jepiva umi tembi'u oĩmbáva ryru rehe. Pe hemiandu ha'e ohechauka hag̃ua Yokohama-pegua hotel ymaguare jepokuaa ha herakuã porã, peteĩ arandu vevúi reheve. Ko mba'ejegua ryru iporã tembi'u ógape g̃uarã ha avei ojeporavo jopói ramo.
About the A' Design Award Itaju
Hotel New Grand Ready-to-eat Meals Tembi'u Ryru Mba'ejegua ohupyty A' Design Award Itaju, peteĩ ñehechakuaa heta prestigioso oñeme'ẽva diseño primera clase, maravilloso ha sobresaliente-pe. Umi ganador Itaju ha'e creación heta innovador, visionario ha glamoroso ohesape'ỹva ohechaukáva genio, sabiduría ha habilidad umi diseñador-pe. Oñeha'ãrõ Hotel New Grand Ready-to-eat Meals Tembi'u Ryru Mba'ejegua ha'eha peteĩ invento ojehechakuaavéva, tendencia omoĩva ha monumental ome'ẽva valor ndojehecháiva. Ko diseño ohupytýva A' Design Award Itaju ha'e proyecto espectacular ha respetado ohepyme'ẽva heta ha ombohasáva límite arte, ciencia, diseño ha tecnología rehegua. Hotel New Grand Ready-to-eat Meals Tembi'u Ryru Mba'ejegua omoheñói sentimiento ipotapy mbarete, omokyre'ỹ pasión, ombokyre'ỹ creatividad ha ñanemombyasy.
Press Kit
- Unique Properties
- With a design based on the motif of a stockpot, this product brings the flavors of the finest dishes prepared by top chefs working in hotel kitchens to the comfort of your home. Enjoy the authentic texture of slowly simmered curry and soup whose aroma has been fully preserved.
- Dimensions & Packaging
- Width 130mm x Depth 25mm x Height 165mm (Curry)
Width 130mm x Depth 20mm x Height 182mm (Napolitan, pasta sauce) - Tags
- Hotel new grand, Ready-to-eat meals, Packaging, Japan, Curry, Napolitan, Pasta Sauce
- Production Technology
- The box of the package is made of cardboard.
- Design Challenge
- The minimalist design of this product avoids the use of illustrations or photos of food commonly seen on the packaging of ready-to-eat products, and is fitting for high-quality food that has been prepared in the kitchens of prestigious hotels.
- Research
- In our preliminary research, none of the designs conveyed the tradition and prestige of the hotel with wit. In this respect, we found a way to differentiate our product from the competition.
- Inspiration
- This product is a ready-to-eat meals (Beef curry, Chicken curry, Napolitan - pasta sauce) package design for Hotel New Grand, the only classic hotel in Yokohama that opened in December 1927. We wanted to convey the tradition and prestige of the hotel with a little wit to entertain those who saw this design.
- Project Duration
- The project started in January 2020 and finished in November 2020 in Japan.
- Operation Flow
- It is popular with many people who want to enjoy the taste of a hotel at home or as a gift for someone special.
- Image Credits
- Kazuaki Kawahara, 2020.
