Fumiko Okazeri nisqap Ankodoki Misk'i Purutu Jelly diseñon

Fumiko Okazeri nisqap Ankodoki Misk'i Purutu Jelly diseñonqa Pilluchina Kamay Atipanakuy T'aqapi 2026 A' Design Award Burunsi Premiu nisqap ancha chaniyuq atipaqninmi.

BurunsiPilluchina· 2026

Ankodoki Misk'i Purutu Jelly

Fumiko Okazeri rurasqa

Mañakuq: KINOSHITASEIAN Co., Ltd.

Pilluchina T'aqapi A' Design Award Burunsi Premiu Atipaq

7,462

Taripasqa Premio Atipaq

#176283 nisqapaq Premio Kayninta Taripay

Sitio Web Qhaway A' Design Award ukhupi Qhaway Prensa Willakuy Premio Unanchay

Llinphikuna

Diseñomanta

Ankodoki Misk'i Purutu Jelly nisqamanta

Kay maytuqa, unay watayuq Japón llaqtap purutu hak'u ruwaqpa yokan rikch'aq mikhunankunapaqmi ruwakurqan. Yokanpa ñawpa valornin waqaychaspapas, llasa maytukuy kawsayta saqinmi. Yuyariy munay kachkaspapas, q'aya kawsay rikch'ayninqa q'uñiyta hinaspa achhuykuyta apamun, chaymi kay misk'i mikhunap organico hinaspa qhasi llamiyninwan allinta tinkun. Wagashita mana riqsiqkunapas chaskinkuman, ancha yupaychasqam karqan, hinaspa Japón llaqtapi hawa llaqtakunapipas askha chaninchanakunata llalliqmi karqan.

Riqsichiy

A' Design Award Burunsi Premiu nisqamanta

Ankodoki Misk'i Purutu Jelly A' Design Award Burunsi Premiu mishak kan, jatun yupaychay, kayta mana shuk shina, mushuk yuyaypi, yuyaypi shinallatak chaskik kaypi riksishka diseñukunaman kun. Burunsi mishak kashkakunaka ruray ushayta charik shinallatak mancharina mushuk rurashkakunami, paykunata rurakkunapak achka yachayta, yuyayta shinallatak ruray ushayta rikuchinku. Ankodoki Misk'i Purutu Jelly sinchi yupaychashka, kuyashka shinallatak riksishka shuk ruray kanata munanku, ruray yuyaywan shinallatak mushuk yuyaywan. Kay Burunsi Premiu japishka diseñuka arti, siensia, diseñu shinallatak tekinolojíapi ashtawan alli ruraykunata tantachin shinallatak ima ukumanta rikuypi sumak kan. Ankodoki Misk'i Purutu Jelly mañaykunata alli paktachin, munaykunata llankan, shunkuta kuyachin shinallatak yachayta munayta kallarichin.

Diseño Qhipanpi

Prensa Kit

Diseñadorpa quska créditos, llamk'aq runakunapas técnico willaykuna.

Sapaq Kayninkunamanta: While preserving the authentic value of traditional yokan, this design redefines the conventional image of heavy packaging. By incorporating hand-drawn ingredient illustrations and vivid visuals, it creates a friendly, casual impression that evokes both nostalgia and warmth. The additive-free, naturally colored taste is conveyed through an organic expression, appealing even to audiences unfamiliar with wagashi.
Tupukuna & P'istuy: Width 30 mm x Depth 18 mm x Height 82 mm
Etiquetakuna: Casual style, watercolor illustration, organic concept, reinterpretation of tradition, Japanese sweets, modern wagashi, natural texture, cheerful experience
Ruway Tecnología: Each individual package uses coated cardboard designed to withstand contact with liquid yokan during production. For the gift box, a refined, subdued color palette was selected to convey dignity as a present. While maintaining an elegant atmosphere, the vivid visual impact revealed upon opening enriches the experience, transforming the moment of enjoying traditional Japanese sweets into a special, delightful occasion.
Diseño Sasachakuy: The project initially focused on ohagi, a fresh confection of bean paste and glutinous rice. However, issues of short shelf life and waste posed significant risks. Leveraging expertise in yokan, we proposed shifting from a five-piece to a ten-piece concept. With yokan’s year-long shelf life, the plan evolved into developing eight varieties. Though production volume and time demands were challenging, the result was a vibrant and distinctive lineup.
T'aqwiy: We purchased yokan from long-established to newly opened confectioners, analyzing packaging design, its relation to taste, and structural details. Inspiration was also drawn from other wagashi and even Western sweets. The study revealed the need to address both individual enjoyment and gift-giving. Thus, adjustments such as edge treatments of illustrations when boxed and fine refinements were applied to elevate overall quality.
Kallpachay: This project originated when a long-established bean paste manufacturer, primarily engaged in OEM production, launched its own brand. Entering the BtoC market represented a significant challenge, particularly in contemporary Japan where Western confectionery is more favored. The key issue was how to effectively reach younger generations less familiar with traditional Japanese sweets.
Llamk'ay Pacha: This private label store opened on May 30, 2024.
Purichiy Puriy: In social gatherings, the assortment of yokan varieties encourages lively communication, as guests enjoy choosing and sharing different flavors together. Since every type is made without additives, they can be enjoyed safely and with peace of mind by children and families alike.