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Spicy Shrimp Soybean Sauce Sepakete sa Souse by Wei Li - Orange One
Spicy Shrimp Soybean Sauce Sepakete sa Souse by Wei Li - Orange One
Spicy Shrimp Soybean Sauce Sepakete sa Souse by Wei Li - Orange One
Spicy Shrimp Soybean Sauce Sepakete sa Souse by Wei Li - Orange One
Spicy Shrimp Soybean Sauce Sepakete sa Souse by Wei Li - Orange One

Khauta Phuthelo · 2023

Spicy Shrimp Soybean Sauce Sepakete sa Souse

by Wei Li - Orange One

  • Moputso oa Khauta oa A' Design Award 2023 in Phuthelo
  • CLIENT: Shenzhen Orange One Advertising Design Co., Ltd
  • Estimated Number of Design Views: 39,388
  • Verification code 67F7C707BD · Verify this award
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About Spicy Shrimp Soybean Sauce Sepakete sa Souse

Spicy Shrimp Soybean Sauce ke moralo oa sepakete sa paste ea li-shrimp. Ho fapana le lihlahisoa tse tšoanang tse sebelisang mebala e matla le e hlahelletseng, sepakete sena se latela mokhoa o bonolo le oa tlhaho. Sepakete sa ka ntle se na le sengoloa sa calligraphy sa shrimp e le karolo ea sona e ka sehloohong ea litšoantšo. Nkho e ka hare e na le leibole e nang le setšoantšo se bonolo sa mela. Sebōpeho se bonolo sa seroto sa litlhapi se fa sehlahisoa sena semelo se mofuthu le sa tlhaho. Sepakete sohle ha se na polasetiki e sa boleng, e leng se fokotsang kotsi linokeng le mobung. Moralo ona o boetse o ikemiselitse ho phahamisa tsebo ka tšireletso ea tikoloho.

About the Moputso oa Khauta oa A' Design Award

Spicy Shrimp Soybean Sauce Sepakete sa Souse ke mohapi oa Moputso oa Khauta oa A' Design Award, kananelo e hlomphehang haholo e fuoang meralo ea maemo a pele, e ntle ka ho makatsa le e ikhethang. Bahapi ba Khauta ke lintho tse hlahisitsoeng tse nang le mehopolo e mecha haholo, tse shebileng pele le tse khanyang ka ho foufatsa, tse bontšang botsebi, bohlale le bokhoni ba baqapi ba tsona. Spicy Shrimp Soybean Sauce Sepakete sa Souse e lebelletsoe ho ba mohopolo o babatsoang haholo, o thehang mekhoa e mecha le o moholo, o tlisang boleng bo sa kang ba bonoa. Moralo ona o hapileng Moputso oa Khauta oa A' Design Award ke mosebetsi o tsosang maikutlo, o hlomphehang, o tlisang molemo o moholo le o sutumelletsang meeli ea bonono, mahlale, moralo le theknoloji. Spicy Shrimp Soybean Sauce Sepakete sa Souse e hlahisa maikutlo a matla a takatso, e tsosa tjantjello, e khothalletsa boqapi mme e re khahlisa.

Press Kit

Unique Properties
Different from other shrimp pastes with strong and prominent colors in the market, the packaging adopts the expression of primitive nature and Back to Basics. The outer packaging mainly uses a calligraphy shrimp character as an expression. The inner jar label is also a simple line drawing. The whole package does not contain non-degradable plastic, it can reduce the harm to rivers and soil and help to reduce the pollution of people’s food . awakens people's awareness of environmental protection.
Dimensions & Packaging
75x75x255mm
Tags
Sauce, shrimp, seasoning, chili paste
Production Technology
The whole package does not contain non-degradable plastic, it can reduce the harm to rivers and soil and help to reduce the pollution of people’s food . It also makes consumers who buy shrimp paste feel the sustainability of the product and awakens people's awareness of environmental protection.
Design Challenge
Packaging structure and packaging material
Research
Create the most special packaging with the most basic color matching and the most original techniques.
Raise consumer awareness of eco-friendly packaging while give the packaging opening a sense of occasion

Use potoshop、Adobe Illustrator software
Inspiration
his shrimp paste packaging is different from the rigid machine production packaging. The softness of the fish basket can be used to add a soft, ecologically healthy feel to the product, and create a kind of joy of going down to the river and touching shrimps, simplicity of returning to nature, To make a warm package. Compared with products of the same type, this product has more feelings and authenticity. We hope this feeling can also bring the environment back to that simple era.
Project Duration
The project started in Shenzhen in March 2020 and ended in Shenzhen in May 2020
Operation Flow
This shrimp paste packaging is different from the rigid machine production packaging. The softness of the fish basket can be used to add a soft, ecologically healthy feel to the product, and create a kind of joy of going down to the river and touching shrimps, simplicity of returning to nature, To make a warm package. Compared with products of the same type, this product has more feelings and authenticity. We hope this feeling can also bring the environment back to that simple era.
Image Credits
picture#1:designer Wei Li,Spicy shrimp soybean sauce,2020
picture#2:designer Wei Li,Spicy shrimp soybean sauce,2020
picture#3:designer Wei Li,Spicy shrimp soybean sauce,2020
picture#4:designer Wei Li,Spicy shrimp soybean sauce,2020
picture#5:designer Wei Li,Spicy shrimp soybean sauce,2020

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