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Aishath Naajila 嘅作品 Maldivian Fishermen 影片

由設計師 Aishath Naajila 創作嘅 Maldivian Fishermen 影片 係備受推崇嘅 2026 A' Design Award 銀獎 得獎作品,獲獎類別為 電影設計。


銀電影· 2026

Maldivian Fishermen 影片

由 Aishath Naajila

客戶: Two Thousand Isles

電影 類別嘅 A' Design Award 銀獎 得獎者

33,431

色彩

設計

關於 Maldivian Fishermen 影片

《馬爾代夫漁民》呢部影片展現咗馬爾代夫傳統嘅單竿釣捕吞拿魚方法,呢種可持續嘅捕魚方式常被形容為呢個島國嘅命脈。世世代代以嚟,吞拿魚一直係支撐各島居民日常生活嘅主要食糧。作品採用敘事手法,配合電影級嘅視覺效果同沉浸式音效設計,捕捉咗熟練嘅漁民喺傳統多尼船(Dhoni)上以協調一致嘅節奏作業嘅情景,將呢種體驗帶上國際舞台。

榮譽認可

關於A' Design Award 銀獎

Maldivian Fishermen 影片是 A' Design Award 銀獎得主,這是授予頂級、華美而令人印象深刻的設計的極為崇高的認可。銀獎得主是極其卓越、極具創造力的作品,展現出其設計師傑出的專業技能、才華與敏銳。預計Maldivian Fishermen 影片將成為一件出色的典範之作,兼具非凡的專業性與深刻的創新性。這件贏得 A' Design Award 銀獎的設計是一項備受矚目、令人欽佩的發明,造福並拓展藝術、科學、設計和技術的界限。Maldivian Fishermen 影片是一件令人羨慕的創作,它喚起渴望,帶來積極的情感,並激發驚嘆與讚嘆。

設計背後

新聞資料包

由設計師提供嘅製作人員名單、團隊成員同技術詳情。

獨特屬性
This is an independently produced documentary visual project capturing the traditional pole-and-line fishing practice in the Maldives. Created during COVID-19 while in isolation at sea, it combines cinematography, sound design, and immersive storytelling. Its strength lies in its authenticity, produced within real conditions of isolation, offering an intimate, unfiltered portrayal of Maldivian fishermen. The work stands out for its experiential approach, blending heritage, resilience, and cinematic realism.
尺寸同包裝
Shot aboard a 100-foot pole-and-line fishing dhoni, the project documents Maldivian fishermen working at sea with precise, coordinated movements resembling a disciplined system. Through aerial perspectives, it captures the ocean’s food chain in motion, sharks, skipjack tuna, and fishermen, framing these moments to reflect the deep connection between this traditional practice and the Maldives’ identity and way of life.
標籤
sustainable, fishing, pole and line, Maldives, tuna, ocean, documentry
生產技術
Filmed on a Sony A7 III with 35mm, 85mm, and 70–200mm lenses, with aerials via DJI Phantom 4 and underwater footage on a GoPro during freediving, the project was produced independently,covering planning, real-time filming, editing, sound design, and colour grading. An unobtrusive approach allowed fishermen to work naturally, ensuring an authentic, unstaged portrayal without direction.
設計挑戰
The project faced logistical constraints, including limited equipment, a single drone battery requiring precise planning, and long waits for unpredictable moments at sea. The first four days saw no catch due to bait shortages, and underwater footage relied solely on a GoPro. Adapting strategically, key moments were captured to form an authentic narrative of the fishermen’s practice and the ocean’s food chain.
研究
Documentary visual research on sustainable pole-and-line fishing in the Maldives. Field-based observation and immersive filming were conducted over 8 days in March 2020 aboard a local fishing vessel during the COVID-19 period. Data was collected through photography, film, aerial, and underwater footage. Participants included local fishermen. The results highlight ecological balance, resilience, and coordination. The impact emphasizes cultural preservation and awareness of sustainable fishing practices.
靈感
Inspired by a lifelong curiosity about fishing in the Maldives, the project evolved through Two Thousand Isles, where travel deepened an interest in storytelling and lived experience. While learning freediving, the filmmaker joined an eight-day trip on a local boat, living at sea, waking before dawn and at midnight, eating the catch, and observing the ocean’s food chain in motion.
項目時長
Filmed over eight days aboard a fishing vessel in March 2020, during the early stages of COVID-19, the project was later completed with full post-production, editing, sound design, and colour grading, independently carried out later that year.
操作流程
Operated on a traditional pole-and-line dhoni, the method relies on coordinated teamwork and timing rather than machinery. Fishermen attract skipjack tuna with live bait, triggering a feeding response where fish are hooked individually. Key moments, bait release, surface frenzy, precise catching, transform ocean activity into a sustainable harvest, reducing bycatch and ensuring quality, rooted in skill, patience, and harmony with marine life.
專利
All the copyrights belong to Aishath Naajila, 2023.
圖片來源
Videography & Photography: Aishath Naajila

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